by Nancy Waldeck | Apr 17, 2017 | Soups, Salads and Sides, Taste and Savor
Happy National Egg Salad Week The week around the Easter Holiday is typically a week filled with eggs and bunnies. I’ll let you eat the chocolate bunnies, but here are two great ideas for leftover boiled eggs that will make everyone happy! Fun Host Christine...
by Nancy Waldeck | Apr 10, 2017 | Entrees, Brunch and Lunch, Soups, Salads and Sides, Taste and Savor
Its time for spring veggies! Cabbage, Arugula, Carrots and Radishes all roll into season this month in Georgia. I’m sharing the best of spring with fun hostess Christine on Atlanta & Company!. We’ll make the most of the spring season salad ingredients with a...
by Nancy Waldeck | Apr 7, 2017 | Appetizers, Taste and Savor, uncategorized
Wednesday night found the Taste and Savor crew heading up to North Georgia for a big BIG wine tasting. We hosted 55 people for food and wine in a lovely community way up 85. What a great time we had – the audience was super and we spent the evening wining and dining....
by Nancy Waldeck | Mar 29, 2017 | Appetizers, Sweet Treats, Taste and Savor
The first of Georgia strawberries are rolling into the stores. Here are some fast facts about our favorite luscious red berry – the most popular in the world. AND some easy and delicious recipes that I am sharing with fun host Christine Pullera on Atlanta and Company...
by Nancy Waldeck | Mar 16, 2017 | Taste and Savor
Great Ways to make YOUR Chicken *Noodle Soup Easy, Delicious and Better for YOU! (use wheat noodles OR carrot noodles to make this soup gluten free) 2 TB Canola or Grapeseed Oil 1 Cup Chopped Yellow Onion 1 Cup Chopped Carrots *Swap out some of your carrots for...
by Nancy Waldeck | Feb 27, 2017 | Taste and Savor
It’s the end of February and Heart Health month is almost over – but we’re rolling right into bathing suit season! Here in the south, in less than 2 months we are heading for the pool or the beach. Here’s three EASY and DELICIOUS ways to welcome March with feel...
