by Nancy Waldeck | Feb 19, 2021 | Entrees, Brunch and Lunch, Taste and Savor, Wine
I had a blast sharing Mole Enchiladas with fun host Christine on 11 Alive’s Atlanta and Company this week! Easy, Fast and Fun Mole Sauce topping Enchiladas that you stuff with your favorite ingredients. Click HERE to check out the video! February is the...
by Nancy Waldeck | Feb 19, 2021 | Entrees, Brunch and Lunch, Friday Four, Wine
Roasted Tomato and Eggplant Pasta 2 LB Eggplant, cut into 1/2″ cubes¼ Cup Olive Oil, dividedSea Salt and Freshly Ground Pepper1 Large Yellow Onion, chopped1 Cup Chopped Celery3 TB Tomato Paste1 (15 OZ) Can Crushed Fire Roasted Tomatoes6 OZ Green Olives, chopped1⁄2 Cup...
by Nancy Waldeck | Feb 5, 2021 | Entrees, Brunch and Lunch, Friday Four, Soups, Salads and Sides, Wine
Chili Taco Bowl 12 Corn Tortillas, halved & cut in strips 4 TB Avocado Oil, divided 16 OZ Chopped Mushrooms, Ground Turkey or Meatless Substitute Sea Salt & Freshly Ground Pepper 2 Cups Chopped Red Onions 1 Jalapeno, ribbed, seeded & chopped 1 TB Ancho...
by Nancy Waldeck | Jan 29, 2021 | Entrees, Brunch and Lunch, Friday Four, Wine
1 Large Red Onion, Cut in Half Moons1 Large Red Pepper, Julienned 3 TB Olive Oil, divided3 Tsp *Poultry Seasoning, (purchased or homemade), divided¼ Cup Dry White Wine1 Tsp Sea Salt1 (3 – 4 LB) Salmon Filet, skin removedSea Salt and Freshly Ground Black Pepper1...
by Nancy Waldeck | Jan 26, 2021 | Entrees, Brunch and Lunch, Spicy Tuesday
Maybe your month of “clean eating” is getting a little boring by now – Breakfast for Dinner to the rescue! This week we are creating a delicious dinner of tacos with eggs and black beans. Creamy eggs studded with black beans are the star of this dish, with supporting...
by Nancy Waldeck | Jan 21, 2021 | Entrees, Brunch and Lunch, Friday Four, uncategorized, Wine
Roasted Red Pepper Risotto 2 oz Unsalted Butter2 TB Olive Oil1 Yellow Onion1 Garlic Clove, grated1 ½ Cups Arborio Rice1 ½ Cups Dry White Wine5 Cups Veg Stock 4 – 6 oz Shredded Parmesan Reggiano Sea Salt and Freshly Ground Pepper2 TB Butter OR Mascarpone Cheese2...