Recipes from Chef Nancy Waldeck

Friday Four – Med Style Watermelon, Halloumi and Beet Salad – 070921

Friday Four – Med Style Watermelon, Halloumi and Beet Salad – 070921

I use Halloumi in this salad, as I’ve enjoyed it in the Mediterranean in fruit salads as well as tucked into a pita pocket with fresh greens. Adding to the flavor of the salad are watermelon and beets – a funky combo, and not one that pops to the top of your head immediately. But the earthy and sweet combo not only looks beautiful, but tastes fabulous, as well.

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