by nancyW | Oct 10, 2017 | Soups, Salads and Sides, Spicy Tuesday
Here’s a fall riff on a traditional spinach salad. Fun ingredients along with tangy chutney are celebrated in this salad. Sweet potato croutons make everyone happy – more veggies and less bread. A crunchy delicious change! This recipe uses garam masala in the salad...
by nancyW | Oct 9, 2017 | Appetizers, Soups, Salads and Sides, Sweet Treats, Taste and Savor
Everyone makes Pumpkin Pie; here are some new and fun ways to use pumpkin that I showed fun host Christine Pullara on NBC 11 ALIVE’s Atlanta & CO this morning! Click below to watch the video!...
by nancyW | Oct 6, 2017 | Appetizers, Entrees, Brunch and Lunch, Friday Four
No. 1 : Quick Recipe Easy Asian Inspired Peanut Sauce with Roasted Shrimp 2 TB Grapeseed Oil 2 TB Red Curry Paste 2 TB Natural Peanut Butter 1 Cup Coconut Milk 2 TB Honey 1 TB Tamari or Light Soy Sauce 1 tsp Lemon Juice ½ Cup Roasted and Salted Peanuts, finely chopped...
by nancyW | Oct 3, 2017 | Soups, Salads and Sides, Spicy Tuesday
Everyone loves layered salads – pretty presentations for a potluck, party, or dinner. We enjoy them too. But most are loaded with calories and fat! Once you whip this recipe up, you’ll find a new favorite for your family and friends. Filled with the flavors of fall,...
by nancyW | Oct 3, 2017 | Appetizers, Drink Wine and Get Organized, Taste and Savor, Wine
Join me on Facebook Live with Uber organizer Carrie Peeples TODAY at 2 PM EST! Our Palate Cleanser: Levert Freres Cremant de Bourgogne Brut about $18 from Total Wine Cremant is the name given to wines made in the Champagne method in France, but not from the Champagne...