by Nancy Waldeck | Jul 1, 2022 | Friday Four, Soups, Salads and Sides, uncategorized, Wine
No. 1 : Quick Recipe Cilantro Corn 6 Ears Fresh Summer Corn 6 TB Butter 4 Cloves Garlic, Grated ½ Tsp Sea Salt ½ Cup Coconut Milk ¼ Tsp Cayenne Pepper 1 Tsp Cumin 1 Cup Chopped Cilantro Step One Grill the corn by shucking it and placing it right on grill grates of a...
by Nancy Waldeck | Jun 24, 2022 | Entrees, Brunch and Lunch, Friday Four, uncategorized, Wine
No. 1 : Quick Recipe Fresh Cherry Salsa Topped Grilled Chicken ¾ Cup Chopped Cilantro ½ Cup Chopped Shallots 2 TB Lime Juice 1 TB Orange Juice ¼ Cup Olive Oil 4 -6 Boneless Skinless Chicken Breasts Step One Combine the cilantro, shallots, juices and oil in a...
by Nancy Waldeck | Jun 17, 2022 | Entrees, Brunch and Lunch, Friday Four, uncategorized, Wine
No. 1 : Quick Recipe Mixed Grill 6 LBs Steak, (I used Strip Steak), Pork Chops, Salmon and Sliced Baby Bella Mushrooms 1 Recipe Churrasco-style Dry Rub 1 Recipe Chimichurri 1 Recipe Blueberry Salsa Step One Sprinkle the meat, salmon and mushrooms with ½ of the *dry...
by Nancy Waldeck | Jun 10, 2022 | Friday Four, Soups, Salads and Sides, uncategorized, Wine
No. 1 : Quick Recipe Italian Panzanella Salad The Bread 4 (½”) Slices Ciabatta (Crusty Italian) Bread 1 Clove Garlic, Peeled 1 TB Extra Virgin Olive Oil The Onion ¼ Cup Red Wine Vinegar ½ Small Red Onion, Thinly Sliced The Dressing Reserved Red Wine Vinegar 1 Garlic...
by Nancy Waldeck | Jun 3, 2022 | Entrees, Brunch and Lunch, Friday Four, uncategorized, Wine
No. 1 : Quick Recipe Herb Rubbed Salmon with Chipotles 2 – 3 LBs Salmon Filet, skinless 1 Tsp Sea Salt 1 Tsp Freshly Ground Pepper 1/4 Cup Lime Juice 2 TB Extra Virgin Olive Oil 2 TB Soy Sauce 2 TB Honey 1/4 Cup Each Chopped Dill and Chopped Cilantro, plus more...
by Nancy Waldeck | May 26, 2022 | Friday Four, Soups, Salads and Sides, uncategorized, Wine
No. 1 : Quick Recipe Sundried Tomato Polenta with Arugula Pesto and Mushrooms Sundried Tomato Polenta To make Sundried Tomato Polenta, we just added 1/4 Cup Chopped Sundried Tomatoes to our polenta before chilling it. You can cut your polenta in any shape – or...
