test | Taste and Savor

Spicy Tuesday – Crispy, Crunchy Oatmeal Crusted Pizza – Italian Seasoning

by nancyW | Mar 19, 2019 | Appetizers, Entrees, Brunch and Lunch, Spicy Tuesday

You know when you just crave the ooey goey messy goodness of pizza? Here’s a way to enjoy the best of toppings on your pizza without having lots of dough to eat, too! This pizza is super crispy and crusty and easy to make – without having to break out the mixer....

Friday Four – Happy St Pats Day Cheesy Kale and Cauliflower Casserole – 031519

by nancyW | Mar 13, 2019 | Entrees, Brunch and Lunch, Friday Four, Wine

Happy almost St Patricks Day! This gooey cheesy casserole of veggies is sure to be hit for the holiday – or ANY day!

Spicy Tuesday – Homemade Ginger Granola – Ginger

by nancyW | Mar 12, 2019 | Entrees, Brunch and Lunch, Spicy Tuesday, Sweet Treats

Just a little crystallized ginger provides a lot of flavor for this better-for-you granola. It adds zing and nutrition, too. Ginger is commonly used for motion sickness or an upset stomach. In fact there is one study in particular that proved that ginger was far...

Friday Four – Pasta Salad with an Asian Inspired Twist – 030819

by nancyW | Mar 8, 2019 | Entrees, Brunch and Lunch, Friday Four, Soups, Salads and Sides, Wine

Pasta salads are a fun way of adding a twist to a dinner salad – especially when you look to Asian influences! I shared this one on Atlanta & CO this week to rave reviews!

Spicy Tuesday – Greek Style Baked Fish with Feta and Tomatoes – Oregano

by nancyW | Mar 5, 2019 | Entrees, Brunch and Lunch, Spicy Tuesday

With the cold weather rolling in this week, its time for an warm and satisfying AND easy casserole for dinner, Because we usually think of meat as comfort food, but this fish casserole will shake up the weeknight and garner you rave reviews. Just a little than a...

Friday Four Mardi Gras Seafood Gumbo – 030119

by nancyW | Mar 1, 2019 | Friday Four, Soups, Salads and Sides

Three simple steps for yummy Gumbo – right in time for Mardi Gras!

Friday Four 022219 – Winter Warm Pomegranate Chicken

by nancyW | Feb 22, 2019 | Entrees, Brunch and Lunch, Friday Four, Wine

For a chilly winter weekend, there’s nothing better than a one-pan meal that’s full of flavor!

Happy Healthy Heart on Atlanta & CO!

by nancyW | Feb 21, 2019 | Entrees, Brunch and Lunch, Taste and Savor, Wine

So much fun showing host Christine how to make the perfect salmon and top it with an easy artichoke pesto. We’ve all heard that salmon is heart healthy – full of Omega 3s! But veggies like artichokes are too! Artichokes are a good source of folate, dietary fiber, and...