Small Plates. Big Impressions.
Take OUT at Home Easy Asian Peanut Sauce on ATL & CO Today!
Hello School Year – Hello Busy Fall! Its easy to run by your favorite Asian restaurant and pick up food – but you can make it at home easier, inexpensively and much better for you. Christine and I will whip up a couple of fun and easy recipes that everyone can enjoy –...
Friday Four 080417: Cilantro Shrimp and Dip
No. 1 : Quick Recipe Cilantro Shrimp and Dip The Shrimp 2 TB Extra Virgin Olive Oil ½ Cup Cilantro Stems & Leaves 4 Cloves Peeled Garlic 1 Tsp Sea Salt 1 TB Ground *White Pepper 2 TB Light Brown Sugar 2 TB **Fish Sauce 2 LB Large Shrimp, Peeled Step One Put the...
Drink Wine and Get Organized – Tomatoes and Fridge Edition
You can tell by the picture above that we had lots of fun giving organizing tips and good wine and food this afternoon! We were on location today - at the Thomas F Chapman Family Cancer Wellness Center in Atlanta - cooking up the best of the season's tomatoes and...
Friday Four 072817: Corn Cakes with Shrimp and Jalapeño Lime Drizzle
No. 1 : Quick Recipe Corn Cakes with Shrimp and Jalapeño Lime Drizzle 1 Large Egg 1 ¼ Cups Light Buttermilk 1 TB Olive Oil ¼ Cup Chopped Red Jalapenos (or other red pepper), Seeds and Ribs removed 1 TB Minced Cilantro ½ Cup Cornmeal ½ Cup Whole Wheat Pastry Flour (or...
Drinking Wine and Getting Organized: Cooking up Summer Corncakes and Organizing Tips for the Kitchen
Make sure to watch the Facebook LIVE video - we give lots of other great tips like why you should use Whole Wheat Pastry Flour for these yummy corncakes! LINK to the Facebook LIVE:https://www.facebook.com/nancy.waldeck/videos/10213867820312395/ Peaches, Peppers and...
Spicy Tuesday 072517 – Green Olive Dip – Cilantro
Until you taste this dip, you may say, “NO WAY”! When you do, you’ll be amazed. Creamy and tangy from the briny anchovies and tangy olives, this dip is packed with the flavors of umami, the Japanese word that is used to describe richness and meatiness. We’ve served...
Friday Four 072117: Fast and Fun Cauliflower Pizza
No. 1 : Quick Recipe Fast and Fun Cauliflower Pizza 2 Cups Cauliflower (pulsed in the food processor so it looks like crumbs OR Purchased “Riced Cauliflower”) 1 Large Egg, Beaten ½ Cup Shredded Skim Mozerella ½ Cup Grated Parmesan 1 Tsp Sea Salt AND ½ Tsp Black Pepper...
Spicy Tuesday – Chilled Peach Soup – Mint
Wow - Its summer time and the living is HOT! Here’s a chilled soup that is cool and lightly sweet and fragrant with in-season peaches and the pop of mint. Easy to make, this soup will keep well in the fridge for 3 or 4 days. Not only is it fun as a soup for the...