by nancyW | Aug 16, 2019 | Friday Four, Sweet Treats, Wine
No. 1 : Quick Recipe Tea Poached Summer’s Best Peaches 4 Cups Brewed Rooibos* Tea ½ Cup Honey (Local) 4 Peaches, halved, and pitted Vanilla Gelato 2 TB Chopped Crystallized Ginger Mint for Garnish Step One In a large saucepan, heat the tea and honey until just...
by nancyW | Aug 13, 2019 | Soups, Salads and Sides, Spicy Tuesday
Ah… the siren call of watermelon during the hot and sticky days of Summer. Watermelon and beets are a funky combo, and not one that pops to the top of your head immediately! But we love this earthy and sweet combo that not only looks beautiful, but tastes fabulous, as...
by nancyW | Aug 9, 2019 | Friday Four, Soups, Salads and Sides, Wine
No. 1 : Quick Recipe Cool and Creamy Avocado and Dill Soup 1 English Cucumber, peeled and chopped 2 Avocados, peeled and pitted Zest and Juice of 1 Small Lemon ¼ Cup Coarsely Chopped Dill 2 TB Chopped Green Onion, Green Parts Only ½ Large Ribs and Seeds Removed...
by nancyW | Aug 2, 2019 | Appetizers, Spicy Tuesday
Blueberries are everywhere in Georgia right now! We are taking advantage of the bounty by serving up this easy-to-make salsa with handmade chips, or as a bruschetta with a little goat cheese. Jalapeños, shallots and cilantro aren’t what we usually think as...
by nancyW | Aug 2, 2019 | Friday Four, Soups, Salads and Sides, Wine
No. 1 : Quick Recipe Blueberry Balsamic Salad 2 – 3 Cups Chopped Cucumbers 2 Cups Prepared Red Quinoa 1/2 Cup Crumbled Blue Cheese and/or a Shredded Cooked Rotisserie Chicken Breast 2 Cups Blueberries 1/2 Chopped Toasted Pecans 4 Cups Baby Greens or Arugula...
