Everyday Meals, Global Moments
Satisfying mains and mid-day marvels—rooted in tradition, updated for today.
one-pan wonders to destination-inspired centerpieces
Friday Four 062218: Fresh Cherry Salsa Topped Cilantro Chicken
No. 1 : Quick Recipe Fresh Cherry Salsa Topped Cilantro Chicken ¾ Cup Chopped Cilantro ½ Cup Chopped Shallots 2 TB Lime Juice 1 TB Orange Juice ¼ Cup Olive Oil 4 -6 Boneless Skinless Chicken Breasts Step One Combine the cilantro, shallots, juices and oil in a...
Friday Four 061518: Happy Fathers Day Asian Grill for Dad!
No. 1 : Quick Recipe Asian Grilled Salad 1⁄4 Cup Low Sodium Soy Sauce or Tamari 3 Cloves Garlic, Grated 2 TBs Toasted or Black Sesame Oil 1 Inch Ginger, Peeled & Grated 1 TB Dark Brown Sugar 1 TB Rice Wine Vinegar 1⁄2 Tsp EACH Sea Salt & Black Pepper 2 LB...
Happy Fathers Day Dinner from the Grill on Atlanta & CO today!
Everyone’s gearing up for Dad’s Day – and Flag Day is today! We’re typically cooking up for a crowd of well wishers on the holiday, Churrasco Steak with bright flavor-packed Chimichurri Sauce is an easy way to grill up steak for dad, family and friends, A glass of...
Friday Four 060818: Sherry Vinegar Chicken with Spanish Potato Salad
No. 1 : Quick Recipe Sherry Vinegar Chicken with Spanish Potato Salad Sherry Vinegar Chicken 3 Large Chicken Breasts (with skin and on the bone) ¼ Cup Sherry Vinegar ¼ Cup Extra Virgin Olive Oil ½ Tsp EACH Cumin, Smoked Paprika, Chili Powder, Sea Salt and Black Pepper...
Drink Wine and Get Organized – Picnics, Patios, Porches – Happy Summer!
Carrie and I had a blast on Monday afternoon - sharing all kinds of great organizing tips and food and wine ideas for summer! Here in Atlanta we have lots of outdoor venues - including Chastain Park Amphitheater. Its tradition in our homes to attend at least a couple...
Welcome to Cherry Season on Atlanta and Company Today!
Missed the segment this morning? Click here to watch...
Friday Four 060118: Summer Salmon with Bright Green Salsa
No. 1 : Quick Recipe Summer Salmon with Bright Green Salsa 4 TB Olive Oil, divided ¼ Tsp Cayenne Pepper 1 Tsp Cumin 1 Tsp Ground Coriander 1 Tsp Turmeric 1 Tsp Smoked Paprika 1 Tsp Sea Salt 2 Cloves Garlic 6 Green Onions, chopped coarsely ½ Cup Cilantro, Packed ¼ ...
Friday Four 052518: Florida Fish Sliders with Papaya Slaw
No. 1 : Quick Recipe Creamy Shallot and Manchego Souffle 1 Large Egg 1 TB Soy Sauce or Tamari 2 Tsp Toasted Sesame Oil 1 LB Grouper, Cod, Halibut or Other White Fish, Cut into 1/8” Dice ¾ Cup Whole Wheat Panko Crumbs, (rice cracker crumbs for gluten-free) ¼ Cup...