by nancyW | May 21, 2021 | Entrees, Brunch and Lunch, Friday Four, Wine
No. 1 : Quick Recipe Thai Red Curry Chicken 3 TB Coconut Oil 1 Cup Red Onion, chopped 2 Red or Green Ribbed, Seeded and Chopped Jalapeños or Serranoes 1 TB Each Grated Ginger and Garlic 3 TB Red Curry Paste 8 – 12 OZ Chicken Breast, cut into bite size pieces 1...
by nancyW | May 21, 2021 | Entrees, Brunch and Lunch, Taste and Savor
What fun to host an Atlanta and Company Pizza Party with some creative chefs and fun host Christine – Click HERE to see all the action! Pizza is just what you make it – its only limited by your creativity! Starting from the bottom to the top – you can use many...
by nancyW | May 18, 2021 | Entrees, Brunch and Lunch, Spicy Tuesday, Sweet Treats
Next time you’re using red lentils to make your favorite soup or curry, make a little more and whip up these full of protein and fiber muffins. Super for breakfast or a healthy snack, they will keep at room temp for 3 days, or leftovers freeze great! We are using...
by nancyW | May 14, 2021 | Friday Four, Soups, Salads and Sides, Wine
No. 1 : Quick Recipe Greek Salad – Crunchy Broccoli Style The Salad 1 Large Bunch Broccoli, sliced into small bite-sized pieces ½ Cup Thinly Sliced Sundried Tomatoes (dry – not in oil) ¼ Cup Chopped Shallot ½ Cup Kalamata Olives, Pitted ½ Cup Crumbled Feta...
by nancyW | May 11, 2021 | Spicy Tuesday, Sweet Treats
Just like yours, our lives are on the go! Between families and jobs, friends and obligations it’s not surprising that it’s sometimes hard to find time to eat. Instead of resorting to fast food or purchased bars, these easy-to-make, flavor filled date bites are...
