Friday Four 030218: Med Inspired Ratatouille Pasta
Its just about that time of the year when I start dreaming of ocean breezes and bright veggies from the Mediterranean. This pasta fulfills that wish perfectly. The ratatouille is super easy to make and lovely to topping penne pasta – or just by itself. A super one dish meal to celebrate the Oscars on Saturday night – especially when you pair it with the wine I’ve suggested!
FOUR EASY STEPS to Shake Up Your Stews on Atlanta and Company!
If you missed the segment on Wednesday, click HERE to watch it! Here in Atlanta our weather this time of year is just chilly, damp and rainy, even tho its not snowy - its still the warm comfort food time of the year. I’m breaking out the tagine – the...
Drink Wine and Get Organized – Happy National Canned Food Month!
https://www.facebook.com/carriempeeples/videos/10215966019246002/ Open my freezer anytime of the year and you’ll discover a couple of quarts of this tomato sauce. It’s my dinner savior when I’m running late, my choice of sauces for lasagna and layered pasta or veggie...
Friday Four 022318: Cilantro Fish Tagine
No matter whether you live in the part of the world where its snowing, or where the weather is just damp and rainy – its the warm comfort food time of the year. I’m breaking out the tagine – which might just be the original slow cooker – in order to make a super easy and delicious stew for dinner!
Friday Four 021618: Angels on Earth Crab Cakes with Mango Tartar Sauce
Last night we celebrated the Thomas F Chapman Family Cancer Wellness Center at the fabulous Bill Lowe Gallery in Buckhead. I promised to share the recipe for these yummy crab cakes with everyone on the Friday Four!
RETHINK CHOCOLATE with Atlanta & CO
Missed the show but want to check it out? Click HERE! We usually think of chocolate as an exclusively sweet ingredient, but if you've ever tasted a nibble of unsweetened baking chocolate, you know as a bitter, somewhat fruity flavor - only when cacao beans are...
Friday Four 020918: Chili Chocolate Cake with Chili Chocolate Glaze
Any time can be a wonderful time for a bite of spicy chocolate – but at VALENTINE’s its perfect!
Spicy Tuesday – Ancient Grains Stuffed Tomatoes – Mediterranean Style – Basil
Even in the coldest days of winter, the bright acidity and sweet flavor of tomatoes can seduce us. Ahh, we can’t wait for the month of August when the siren sound of drippy juicy tomatoes fulfills us! While we wait for better “tomato days”, here’s a way to make those...
Friday Four 020218: Flavorful Black Bean and Turkey Chili for the Big Game
Its time for the BIG GAME! Whenever I think about about this time of year – I think Chili! This is one of my favorites – hardy and easy and a BIG crowd pleaser! The National Syndicated column – the 7 Day Meal Planner’s Susan Nicholson thought so too, its today’s recipe!
Happy National Oatmeal Month! Fun Recipes on Atlanta & CO!
MISSED the SHOW? Click HERE to watch the Video! Oatmeal’s not just for breakfast! Christine and I will use this easy-to-find delicious and nutritious ingredient in two recipes. Five Reasons to Love Oats Easy to make Great source of soluble and insoluble fiber Good...