by nancyW | Jun 16, 2020 | Entrees, Brunch and Lunch, Spicy Tuesday
This Sunday it’s all about Father’s Day. What are you serving up to DAD? You can celebrate him with these easy-to-make delicious burgers topped with a Rustic Olive Salsa. Whether you serve them up for lunch or dinner, they are sure to be a big hit! Along with Italian...
by nancyW | Jun 12, 2020 | Entrees, Brunch and Lunch, Friday Four, Wine
No. 1 : Quick Recipe Chicken and Chile Soft Tacos 9 Dried Chiles, (Anchos, Guajillo, New Mexico) Seeded and in Pieces 4 Large Garlic Cloves ½ tsp EACH Cinnamon, Cumin, Smoked Paprika and Oregano ¼ tsp Cloves ½ Cup Raisins 3 Cups Chicken Broth, divided 2 TB Olive Oil...
by nancyW | Jun 10, 2020 | Soups, Salads and Sides, Spicy Tuesday
Summer is here, and with it comes wonderful blueberries. Whether you pick them yourself, find them at the grocery store, or your farmers market, this is the season to enjoy them. We often think of these blue balls of juicy berries as just sweet – but they are awesome...
by nancyW | Jun 5, 2020 | Friday Four, Sweet Treats, Wine
No. 1 : Quick Recipe Berry and Fruit Personal Cheesecakes 3 Cups Berries or Fresh Fruit, sliced 1 TB Orange Zest 2 (8 oz) Packages Neufchatel OR Light Cream Cheese, softened 3 TB Nonfat Plain Greek Yogurt 3 TB Fine Raw Sugar (Demedera or Turbinado Sugar) ¼ tsp Fine...
by nancyW | Jun 5, 2020 | Soups, Salads and Sides, Taste and Savor, Wine
Loved appearing on Atlanta & CO today to share some yummy, easy and fun summer salads – using the best of the season’s produce! Here’s the recipes for the two salads. I hope you enjoy them as much as we do! Thanks for joining me in my kitchen. If...
