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Friday Four – Balsamic Glazed Grilled Peach and Cherry Salad – 072922

by nancyW | Jul 28, 2022 | Friday Four, Soups, Salads and Sides, Wine

No. 1 : Quick Recipe Balsamic Glazed Grilled Peach and Cherry Salad *Balsamic Glazed Peaches **Balsamic Dressing 3 Cups Pitted and Chopped Cherries 8 – 10 Cups Baby or Spring Lettuces ½ Cup Crumbled Goat Cheese *Balsamic Glazed Peaches 1/2 Cup Balsamic Vinegar...

Friday Four – Greek Island Dip and Handmade Pita Chips – 072222

by nancyW | Jul 21, 2022 | Appetizers, Friday Four, Wine

No. 1 : Quick Recipe ​Mykonos Island Dip with Handmade Pita Chips  6 Oz Greek Yogurt 8 Oz Soft Light Cream cheese, Room Temp 8 Oz Crumbled Feta cheese 3 Cloves Garlic, Grated Sea Salt and Freshly Ground Black Pepper to taste 1 Cucumber, Peeled and Diced 5 Plum...
Spicy Tuesday – Asian Style Slaw – Ginger

Spicy Tuesday – Asian Style Slaw – Ginger

by nancyW | Jul 19, 2022 | Soups, Salads and Sides, Spicy Tuesday

Whether you serve this slaw up as a side for a bbq OR as topper for a veggie burger, this Asian inspired coleslaw will be a hit. We call it “Asian Style” because of the sesame oil, ginger, garlic and chili garlic paste. Ginger is a spicy good addition to...

Friday Four – Peach Shortcakes with Rosé Glaze – 071522

by nancyW | Jul 14, 2022 | Friday Four, Sweet Treats, Wine

No. 1 : Quick Recipe Peach Shortcakes with Rosé Glaze 2 Cups Whole Wheat Pastry Flour (or All-Purpose Flour) 1/3 Old Fashioned Rolled Oats 1/3 Cup Dark Brown Sugar 1 TB Baking Powder ½ Tsp Sea Salt ½ Tsp Ground Allspice ¼ Tsp Ground Ginger ¼ Cup Chilled Unsalted...

Friday Four – Happy Bastille Day! Tarragon Shrimp Salad – 070822

by nancyW | Jul 7, 2022 | Friday Four, Soups, Salads and Sides, Wine

No. 1 : Quick Recipe Tarragon Shrimp Salad Tomato Wedges (at Least 2 Tomatoes worth) Sea Salt and Freshly Ground Pepper  1 LB Large Shrimp in the shell 2 TB Extra Virgin Olive Oil, divided *Frisee or Romaine Lettuce, coarsely torn into pieces 2 TB Lemon Juice, divided...
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