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Friday Four – Mediterranean Shrimp Salad with Orzo and Dill- 082622

by nancyW | Aug 25, 2022 | Entrees, Brunch and Lunch, Friday Four, Soups, Salads and Sides, Wine

No. 1 : Quick Recipe Mediterranean Shrimp Salad with Orzo & Dill The Vinaigrette 1/4 Cup Chopped Fresh Dill, plus extra for garnish 1/4 Cup White Wine Vinegar 3 TB Dijon Mustard 1/2 Cup Olive Oil, plus additional for cooking shrimp Sea Salt and Freshly Ground...

Friday Four – Chocolate Chunk Almond Cookies – 081922

by nancyW | Aug 19, 2022 | Friday Four, Sweet Treats, Wine

No. 1 : Quick Recipe Chocolate Chunk Almond Cookies 1 Cup Whole Wheat Pastry Flour  3/4 Cup Almond Flour  ½ Tsp Baking Soda ½ Tsp Fine Sea Salt ¼ Cup Unsalted Butter ¼ Cup Canola or Grapeseed Oil 1/3 Cup Turbinado or Raw Sugar 1/3 Cup Brown Sugar 1 Large Egg 1 Tsp...

Friday Four – Summer Steak Salad with Peanut Dressing – 081222

by nancyW | Aug 10, 2022 | Entrees, Brunch and Lunch, Friday Four, Soups, Salads and Sides, Wine

No. 1 : Quick Recipe Summer Steak Salad with Peanut Dressing Dressing 1/4 Cup Creamy Natural Peanut Butter 2 TB Unseasoned Rice Vinegar 2 TB Lime Juice 3 TB Avocado or Grapeseed oil 1 TB Soy Sauce or Tamari 2 TB Honey 2 TB Raw Sugar  2 Large Garlic Cloves 1” Ginger,...
Spicy Tuesday – Grilled Veggies with Pesto – Cayenne Pepper

Spicy Tuesday – Grilled Veggies with Pesto – Cayenne Pepper

by nancyW | Aug 10, 2022 | Appetizers, Spicy Tuesday

Best Veggies for the Grill No Grill? All these veggies can be roasted in a 400F Oven. Sliced Eggplant Sliced Fennel, (Held together with bamboo skewers) Halved Baby Bella Mushrooms Radicchio in Quarters Red Peppers Poblano Peppers Vidalia Onions Zucchini Yellow Squash...

Friday Four – Grilled Summer Corn and Ripe Tomato Tacos with Roasted Pepper Salsa – 080522

by nancyW | Aug 5, 2022 | Entrees, Brunch and Lunch, Friday Four, Wine

No. 1 : Quick Recipe Grilled Summer Corn and Ripe Tomato Tacos 6 Ears Fresh Corn 2 Large Tomatoes 1 ½ Cups Cooked Black Beans or 1 (15 oz) Can 1 Cup Mexican Crumbly Cheese like Queso Fresco 1 Cup Non Fat Plain Greek Yogurt mixed with 1 TB Lime Juice Roasted Pepper...
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