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Friday Four – Roasted Garlic Aioli, a Yummy Dip – 042123

by nancyW | Apr 20, 2023 | Appetizers, Friday Four, Wine

No. 1 : Quick Recipe Roasted Garlic Aioli, a Yummy Dip 2 Heads Garlic 3 TB Extra Virgin Olive Oil Sea Salt and Freshly Ground Black Pepper 1 Cup Olive Oil Mayo ¼ Cup Lemon Juice 2 Tsp Dijon Mustard ½ Tsp Worcestershire Dash Hot Sauce ¼ Cup Chopped Parsley  Lemon...

Friday Four – Simply Delicious Spring Carrot Salad – 041423

by nancyW | Apr 14, 2023 | Friday Four, Soups, Salads and Sides, Wine

No. 1 : Quick Recipe Simply Delicious Spring Carrot Salad 1 Garlic Clove, grated 2 TB Chopped Cilantro  ¼ Cup Extra Virgin Olive Oil 1 Lemon, zested and juiced  ½ Orange, zested and juiced 2 TB Honey  6 Large Carrots, grated  1 Cup Golden Raisins 1 Cup Sliced Almonds...

Friday Four – Spring Strawberry Salad with Strawberry Balsmic Dressing – 040723

by nancyW | Apr 7, 2023 | Friday Four, Soups, Salads and Sides, Wine

No. 1 : Quick Recipe Spring Strawberry Salad with Strawberry Balsamic Dressing 1 Clamshell Arugula or Baby Greens Sea Salt and Freshly Ground Black Pepper 1 Pint Strawberries, stems removed and sliced ½ Cup Roasted Pecans ½ Cup Crumbled Feta Strawberry Balsamic...

Friday Four – One Dish Dinner Cheesy Veggie Lasagne – 033123

by nancyW | Mar 31, 2023 | Entrees, Brunch and Lunch, Friday Four, Wine

No. 1 : Quick Recipe Cheesy Veggie Lasagne 2 (15 oz) Pkgs Part Skim Ricotta Cheese  3 TB Italian Seasoning, divided 4 TB Olive Oil, divided Sea Salt and Black Pepper 24 OZ Baby Bella Mushrooms, Sliced 3 Cups Chopped Yellow Onion 2 Bags Broccoli or Cauliflower Florets...

Friday Four – Happy Spring! Carrot Cake Cupcakes – 032423

by nancyW | Mar 23, 2023 | Friday Four, Sweet Treats, Wine

No. 1 : Quick Recipe Carrot Cake Cupcakes 1 ¼ Cups All Purpose Flour  1 Tsp Baking Soda ¼  Tsp Fine Sea Salt  ½  Tsp Ground Cinnamon ¼  Tsp Ground Nutmeg ½ Tsp Ground Ginger 3/4 Cup Packed Brown Sugar  ¼  Cup Avocado or Grapeseed Oil 2 Large Eggs 1 1/2 Cups Peeled and...
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