Reserve My Spot
  • Home
  • About
  • The Friday Four
  • Travel
    • Domestic Travel
    • International Travel
  • Recipes
  • Shop
  • Taste & Savor Journal
  • Calendar
  • Gallery
  • Contact
Spicy Tuesday – Ancient Grains Stuffed Tomatoes – Basil

Spicy Tuesday – Ancient Grains Stuffed Tomatoes – Basil

by nancyW | Feb 20, 2019 | Soups, Salads and Sides, Spicy Tuesday

Even in the coldest days of winter, the bright acidity and sweet flavor of tomatoes can seduce us. Ahh, we can’t wait for the month of August when the siren sound of drippy juicy tomatoes fulfills us! While we wait for better “tomato days”, here’s a way to make those...
Friday Four 021519: Dark Chocolate Cupcakes with Chile Chocolate Frosting

Friday Four 021519: Dark Chocolate Cupcakes with Chile Chocolate Frosting

by nancyW | Feb 15, 2019 | Friday Four, Sweet Treats, Wine

No. 1 : Quick Recipe Dark Chocolate Cupcakes with Chile Chocolate Frosting 2 1/4 Cups Whole Wheat Pastry Flour 2 Cups Raw Sugar 1 Cup Cocoa Powder – *NOT Dutch Processed 2 Tsp Baking Soda 1/2 Tsp Fine Sea Salt 1 TB Vanilla 2/3 Cup Coconut Oil 2 Tsp White Vinegar 1 Cup...
Spicy Tuesday – Smoky Tomato Soup – Tarragon

Spicy Tuesday – Smoky Tomato Soup – Tarragon

by nancyW | Feb 12, 2019 | Soups, Salads and Sides, Spicy Tuesday

Happy Valentine’s week! Since the day of love and friendship falls on Thursday, you may be waiting til the weekend to celebrate. But this easy and delicious soup with its brilliant red color with fun veggie croutons is perfect to share during the week. Tarragon adds a...
Friday Four 020819: Happy Valentines Day Shrimp Salad with Mole Vinaigrette

Friday Four 020819: Happy Valentines Day Shrimp Salad with Mole Vinaigrette

by nancyW | Feb 8, 2019 | Friday Four, Soups, Salads and Sides, Wine

No. 1 : Quick Recipe Shrimp Salad with Mole Vinaigrette Salad 2 Heads Radicchio, (or red cab- bage),thinly sliced 8 – 12 Cups Arugula 1 Cup Chopped *Marcona Almonds 1 Cup Shredded Manchego Cheese 1 Cup Chopped Cilantro 1 Cup Chopped Spanish Green Olives (with...
Spicy Tuesday – Happy Galantines Day! Cocoa Rubbed Shrimp Salad with Cilantro

Spicy Tuesday – Happy Galantines Day! Cocoa Rubbed Shrimp Salad with Cilantro

by nancyW | Feb 5, 2019 | Soups, Salads and Sides, Spicy Tuesday

Did you know that this Thursday is Galantine’s Day? Yes! The perfect excuse to celebrate your girlfriends by sharing a yummy dinner with them. Chocolate and Shrimp? Yes! Unsweetened chocolate is used in cuisines around the world – today’s recipe uses Mexico as...
« Older Entries
Next Entries »

Upcoming Travels

  • Bilbao & San Sebastian Sept. 2026
  • Market Basket Italy Oct. 2026
  • Willamette Valley Oregon Oct. 2026
  • Christmas in Northern Italy 2026
  • Mt Etna and Eastern Sicily April 1 - 8 2027
  • Southern Spain April 23 - 30 2027
  • Paso Robles Wine Adventure June 8 - 12 2027
  • Barcelona September 16 – 23 2027
  • Tuscany and the Island of Elba October 6 – 13 2027
  • Sante Fe October 26 - 30 2027
  • Northern Italy and Christmas Markets December 2 - 9 2027
  • Southern Spain from Malaga to Seville April 23 - 30 2027

Sign Participant Agreement

Quick Links

The Friday Four
Travel
Recipes
Shop
Participant Agreement

Contacts

404.483.7829

nwaldeck@tasteandsavor.com

4355 Cobb Parkway #J545
Atlanta, GA 30339

Subscribe

Select list(s) to subscribe to

Stay in Touch

  • Follow
  • Follow
  • Follow
  • Follow

© 2025 Taste and Savor, Chef Nancy Waldeck. Powered by Micah Amari.