Friday Four – Peach and Goat Cheese Slaw

Friday Four – Peach and Goat Cheese Slaw

No. 1 : Quick Recipe Peach and Goat Cheese Slaw 1⁄4 Cup Extra Virgin Olive Oil 2 TB Sherry Vinegar 1 TB Dijon Mustard 1⁄2 tsp Sea Salt 1⁄4 tsp Freshly Ground Pepper 3 Fresh Ripe Peaches, peeled pitted, and cut into thin slices, then each sliced in half lengthwise 1...
Friday Four – Summer Peach Cake

Friday Four – Summer Peach Cake

No. 1 : Quick Recipe Summer Peach Cake 1⁄2 Cup Dark Brown Sugar 1⁄2 Cup Raw Sugar 1⁄2 Cup Unsalted Butter, softened 2 Large Eggs 2 Tsp Vanilla Extract 1 Cup Whole Wheat Pastry Flour, or All-Purpose Flour 1 Tsp Baking Powder 1/4 Tsp Sea Salt 3 Cups Peeled, Pitted and...
Friday Four – Mediterranean Chicken Salad

Friday Four – Mediterranean Chicken Salad

No. 1 : Quick Recipe Mediterranean Chicken Salad Roasted Seasoned Chicken About 2 LBs Boneless Skinless Chicken Breasts 1 TB Extra Virgin Olive Oil 2 Tsp Smoked Paprika 2 Tsp Ground Ground Fennel 1 Tsp Ground Ground Cumin 1⁄2 Tsp Each Sea Salt and Freshly Ground Black...
Friday Four – Southern Succotash

Friday Four – Southern Succotash

No. 1 : Quick Recipe Southern Succotash 6 Slices Prosciutto or Serrano Ham 2 TB Extra Virgin Olive Oil 1⁄2 Cup Finely Chopped Red Onions 1 Jalapeño. seeded and chopped or 1 Sweet Pepper Sea Salt and Freshly Ground Pepper 2 Cloves Garlic, grated 4 Cups Corn, or 1 Bag...