by nancyW | Jun 24, 2019 | Appetizers, Drink Wine and Get Organized, Entrees, Brunch and Lunch, Taste and Savor, Wine
Missed the segment? Click below to access the video! Drink Wine Get Organized: Instant Closet Upgrade & Spanish Almond Caper sauce for the Grill 👗💃🏼🍷 Posted by Nancy Waldeck on Monday, 24 June 2019 Spanish Almond Caper Sauce Makes about 2 Cups – keeps for 4-5 days...
by nancyW | Jun 21, 2019 | Entrees, Brunch and Lunch, Friday Four, Wine
No. 1 : Quick Recipe Summertime Corn and Tomato Tacos with Poblano Salsa 6 Ears Fresh Corn 2 Large Tomatoes 1 ½ Cups Cooked Black Beans or 1 (15 oz) Can 1 Cup Mexican Crumbly Cheese like Queso Fresco 1 Cup Greek Yogurt mixed with 1 TB Lime Juice Roasted Pepper Salsa...
by nancyW | Jun 18, 2019 | Soups, Salads and Sides, Spicy Tuesday
Father’s Day kicks off the official grilling season most everywhere – and there’s nothing better from the grill than seasonal veggies. Here’s a way to serve up those delicious veggies that is not only appetizing – but beautiful. Basil is a great...
by nancyW | Jun 14, 2019 | Entrees, Brunch and Lunch, Friday Four, Wine
No. 1 : Quick Recipe Red Pepper Jelly Pork Tenderloin 1 Cup Chopped, Seeded Tomato ¼ Cup Finely Chopped Red Onion ½ Cup EACH Finely Chopped Red and Green Peppers 1 Jalapeno Pepper, Chopped 2 Cloves Garlic, minced or grated 1 (2-pack ) Pork Tenderloin 2 TB Dark Brown...
by nancyW | Jun 11, 2019 | Soups, Salads and Sides, Spicy Tuesday
Spring and Summer are salad seasons! Here’s a take on a crisp and crunchy salad that everyone will enjoy. Add this as a side to dinner tonight – or simply serve it up as cool dinner by itself – its THAT GOOD! We use parsley to ramp up the “green” flavor...
