by nancyW | Sep 27, 2013 | Entrees, Brunch and Lunch, Sweet Treats, Taste and Savor
I’ve learned so much over the past month! One night last week, I decided to put my experience interning with Chef Nancy into good use by having my mom’s friends over for dinner. I incorporated a little of what I have learned in the kitchen with Taste...
by nancyW | Sep 24, 2013 | Spicy Tuesday
Last week Shayna and I presented one of our favorite classes: Pre and Pro Biotics. Super menu and terrific instruction – all about foods that we may be familiar with, but not know much about their power to make us feel great! When you read the recipe title...
by nancyW | Sep 23, 2013 | Taste and Savor
Helloooo Fall! Here in Atlanta, we are having an unprecedented run of days, (Okay, only 2 so far but I’m keeping my fingers crossed), with warm but not hot weather, low humidity and sunshine. After enduring a rainy, building-an ark-and-growing-gills-soggy summer...
by nancyW | Sep 17, 2013 | Spicy Tuesday
As we wrap up the summer produce and head into fall, we wanted to give one more “shout out” to our marvelous tomatoes. There are so many recipes that have tomatoes in them but we believe with the extra benefit of the herbs and spices that we highlight, it takes an...
