by nancyW | Mar 24, 2014 | Taste and Savor
Ahhh, we are finally getting a touch of spring here in Atlanta. This gorgeous, (and much anticipated), weather has made me think about last spring… in France! I just wrote a blog for Breast Investigators, and shared a few memories – and a easy recipe for a...
by nancyW | Mar 17, 2014 | Taste and Savor
When I was growing up, my Grandmother called small, new, red potatoes, “Irish Potatoes”. I learned about the great potato famine in Ireland in elementary school. I loved Irish stew, a meaty bowl filled with carrots and potatoes. Like me, I bet you think of...
by nancyW | Jan 27, 2014 | Taste and Savor
Here’s my dirty little secret…I don’t like football. Well, maybe’s it not that I don’t like it, I just don’t know much of anything about this national obsession. Sigh. On no! It’s not that I haven’t had many chances to...
by nancyW | Jan 20, 2014 | Soups, Salads and Sides, Taste and Savor
A fellow chef recently wrote an article all about why she didn’t like the word, “veggies”. She felt strongly that by referring to vegetables as “veggies” that we were demeaning the most wonderful category of food. The author, Deborah...
by nancyW | Jan 13, 2014 | Entrees, Brunch and Lunch, Soups, Salads and Sides, Spicy Tuesday, Taste and Savor
Ahhhh, Pinterest. The source of many great ideas and lots of yummy food. Or at least Lea, my Sous Chef thinks so… You may be more like me, dipping into the pictures and quickly scanning the feed for a little eye candy once in a while. But Lea,...
