by nancyW | Sep 27, 2013 | Entrees, Brunch and Lunch, Sweet Treats, Taste and Savor
I’ve learned so much over the past month! One night last week, I decided to put my experience interning with Chef Nancy into good use by having my mom’s friends over for dinner. I incorporated a little of what I have learned in the kitchen with Taste...
by nancyW | Aug 26, 2013 | Sweet Treats, Taste and Savor
Nothing makes me happier than laughter in my in kitchen. I love, love, love to entertain. Dinner, drinks and nibbles, games, a new movie – it doesn’t matter. If I could, I’d entertain every night. I’m incredibly spoiled in my professional life,...
by nancyW | Apr 15, 2013 | Entrees, Brunch and Lunch, Soups, Salads and Sides, Sweet Treats, Taste and Savor
My last week was ambitious. After sliding into Atlanta late Wednesday afternoon from a fabulous trip to San Francisco, Thursday morning found us in the kitchen prepping for a class on Thursday night and a brunch for 45 on Friday morning. (Two classes on Saturday,...
by nancyW | Nov 23, 2011 | Soups, Salads and Sides, Taste and Savor
We celebrated Thanksgiving Dinner at Cancer Wellness last Sunday. For me, and many of the survivors, it was an especially poignant gathering. One of the participants summed it up in an email by writing, “We survivors have so much to give thanks for.” I...
by nancyW | Jul 15, 2010 | Entrees, Brunch and Lunch, Taste and Savor
What fun we had with food and music this week! Cancer Wellness at Piedmont Hospital and innovative musician Cindy Stark Reid hosted a creative workshop where participants made instruments out of food – and I used the same fruits and veggies to make lunch! Check...
