by nancyW | Jun 26, 2009 | Friday Four
Friday Four – Crunchy Kale Coleslaw- 062609
by nancyW | Jun 19, 2009 | Taste and Savor
Woo Hoo! Fun Iron Chef class last night at the Cooks Warehouse. 4 Corporate Teams battling it out over the Secret Ingredient: Tenderloin. Lots of fun and lots of wine capped off a fierce and creative competition for bragging rights. Loved the “secret” team...
by nancyW | Jun 19, 2009 | Friday Four
061909 Thai Turkey Sliders
by nancyW | Jun 15, 2009 | Entrees, Brunch and Lunch, Sweet Treats, Taste and Savor
I think that avocados are just about the most wonderful food in the world. Good for breakfast, (Avocado Omelet, Anyone?), Lunch (See Picture) and Dinner (Avocado Half, Red Wine Vinegar and Good Olive Oil, Yum!). I have even enjoyed avocados for dessert – just...
by nancyW | Jun 12, 2009 | Friday Four
Friday Four – North African Chicken and Chickpeas- 061209
