by nancyW | Jul 27, 2009 | Taste and Savor
If you’ve been to Washington DC in the past fifteen or so years, chances are you have eaten at – or at least heard of Kinkeads. Located close to the White House, State Department and the Mall, here’s where you’ll often find the movers and shakers in DC. We popped in...
by nancyW | Jul 24, 2009 | Friday Four
Friday Four – Super South of the Border Dinner – 072409
by nancyW | Jul 14, 2009 | Taste and Savor
In the middle of a cold, wet, damp winter in Atlanta I start craving two things from the Eastern Shore of Maryland: Rock Fish and Soft Shell Crabs. Of course this is because I think of both as a vacation treat, eaten with friends and family, and accompanied by...
by nancyW | Jul 3, 2009 | Friday Four
Friday Four – Mediterrean Shrimp with Orzo and Dill – 070309
by nancyW | Jun 29, 2009 | Taste and Savor
I have found my new favorite cookbook – and it’s all about “putting up”. Putting up is what we call canning or preserving here in the South. The book is fascinating – all the science, fact and fiction of sweet and savory foods. I’ve...
