by nancyW | Dec 1, 2014 | Taste and Savor
Don’t these babies look scrumptious? Oh yeah, they are! Super easy to make, too. These Asian inspired stuffed mushrooms are a super app for a holiday party…but you can eat them for dinner, too. Just use full sized portabellas and whip up a green salad on...
by nancyW | Apr 7, 2014 | Appetizers, Entrees, Brunch and Lunch, Soups, Salads and Sides, Taste and Savor
A PILE of Peppers! Its often the simplest foods that make me happy. You too? One of my simple favorites are Roasted Red Peppers. I feel a little like the Sham WOW guy when I start talking about them:) Wow! they are a snack, an entree, in a soup, topping a pasta,...
by nancyW | Apr 1, 2014 | Taste and Savor
I attended thirteen different schools during my “wonder bread” years. We moved constantly until I was in high school. By then, thankfully my family was in one place. One thing was constant, though….my mother’s love for food from her southern childhood. Sweet onions...
by nancyW | Mar 3, 2014 | Soups, Salads and Sides, Taste and Savor
Wow! Its been a long cold hard winter here in Atlanta. And yes. I know that many of you have had a much rougher time of it – the polar vortex and all it has brought to the north and midwest. But here in the south, we are usually already looking for signs of...
by nancyW | Feb 14, 2014 | Soups, Salads and Sides, Taste and Savor
I love sweet potatoes. The great news about them? Unlike most things I love, sweet potatoes are actually GOOD for us. They are one of the best sources of beta-cartotene and are a great source of vitamin A, the vitamin that promotes good eyesight! Plus, in order for us...
