Recipes
Find all of Chef Nancy’s recipes right here! From Appetizers and Entrees to Soups and Sweet Treats, we’ve got you covered! Enjoy!
From Global Inspiration to Weeknight Simplicity
Happy Pumpkin Month! Five Amazing and Healthy Things that You Can Do with Pumpkin on ATL & CO
Everyone makes Pumpkin Pie; here are some new and fun ways to use pumpkin that I showed fun host Christine Pullara on NBC 11 ALIVE's Atlanta & CO this morning! Click below to watch the video!...
Friday Four 100617: Easy Asian Inspired Peanut Sauce with Roasted Shrimp
No. 1 : Quick Recipe Easy Asian Inspired Peanut Sauce with Roasted Shrimp 2 TB Grapeseed Oil 2 TB Red Curry Paste 2 TB Natural Peanut Butter 1 Cup Coconut Milk 2 TB Honey 1 TB Tamari or Light Soy Sauce 1 tsp Lemon Juice ½ Cup Roasted and Salted Peanuts, finely chopped...
100317 Drink Wine and Get Organized: Fall into Fall with GREAT Organizing Tips, Recipes and Wine!
Join me on Facebook Live with Uber organizer Carrie Peeples TODAY at 2 PM EST! Our Palate Cleanser: Levert Freres Cremant de Bourgogne Brut about $18 from Total Wine Cremant is the name given to wines made in the Champagne method in France, but not from the Champagne...
Friday Four 092917: Greek Island Dip and Handmade Pita Chips
No. 1 : Quick Recipe Mykonos Island Dip 16 Oz Greek Yogurt 8 Oz Soft Light Cream cheese, Room Temp 8 Oz Crumbled Feta cheese 3 Cloves Garlic, Grated Kosher Salt and Freshly Cracked Black Pepper to taste 1 English Cucumber, Peeled and Diced 5 Plum Tomatoes, Seeded and...
Friday Four 091517 – Zesty Goat Cheese and Veggie Dip
No. 1 : Quick Recipe Zesty Goat Cheese and Veggie Dip 2 TB Olive Oil 1 Cup Chopped Green Onions 3 TB Whole Wheat Pastry Flour ¾ Cup Unsweetened Skim Milk 1 Cup Grated Sharp Cheddar Cheese 1 tsp Sea Salt and ½ tsp Pepper ½ tsp Red Pepper Flakes 1 Cup Chopped Broccoli...
Spicy Tuesday – Spicy Carrot Hummus – Coriander
Now that it's the tailgating season, its time to revisit dips and spreads. Who would have guessed that a bean dip ubiquitous in the Middle East would become an American go-to snack? We’re big fans of all kinds of hummus, especially ones with more complex flavors like...
Tailgating Taste and Savor Style on Atlanta & CO!
Labor Day Weekend is right around the corner – Football season is kicking off - and while the weather is warm we’re celebrating the weekend with a couple of easy, healthy make ahead apps that everyone will enjoy. Who doesn’t love shrimp and dip? Here’s a super easy...
Take OUT at Home Easy Asian Peanut Sauce on ATL & CO Today!
Hello School Year – Hello Busy Fall! Its easy to run by your favorite Asian restaurant and pick up food – but you can make it at home easier, inexpensively and much better for you. Christine and I will whip up a couple of fun and easy recipes that everyone can enjoy –...
Friday Four 080417: Cilantro Shrimp and Dip
No. 1 : Quick Recipe Cilantro Shrimp and Dip The Shrimp 2 TB Extra Virgin Olive Oil ½ Cup Cilantro Stems & Leaves 4 Cloves Peeled Garlic 1 Tsp Sea Salt 1 TB Ground *White Pepper 2 TB Light Brown Sugar 2 TB **Fish Sauce 2 LB Large Shrimp, Peeled Step One Put the...
Drink Wine and Get Organized – Tomatoes and Fridge Edition
You can tell by the picture above that we had lots of fun giving organizing tips and good wine and food this afternoon! We were on location today - at the Thomas F Chapman Family Cancer Wellness Center in Atlanta - cooking up the best of the season's tomatoes and...
Friday Four 072817: Corn Cakes with Shrimp and Jalapeño Lime Drizzle
No. 1 : Quick Recipe Corn Cakes with Shrimp and Jalapeño Lime Drizzle 1 Large Egg 1 ¼ Cups Light Buttermilk 1 TB Olive Oil ¼ Cup Chopped Red Jalapenos (or other red pepper), Seeds and Ribs removed 1 TB Minced Cilantro ½ Cup Cornmeal ½ Cup Whole Wheat Pastry Flour (or...
Drinking Wine and Getting Organized: Cooking up Summer Corncakes and Organizing Tips for the Kitchen
Make sure to watch the Facebook LIVE video - we give lots of other great tips like why you should use Whole Wheat Pastry Flour for these yummy corncakes! LINK to the Facebook LIVE:https://www.facebook.com/nancy.waldeck/videos/10213867820312395/ Peaches, Peppers and...
Spicy Tuesday 072517 – Green Olive Dip – Cilantro
Until you taste this dip, you may say, “NO WAY”! When you do, you’ll be amazed. Creamy and tangy from the briny anchovies and tangy olives, this dip is packed with the flavors of umami, the Japanese word that is used to describe richness and meatiness. We’ve served...
Friday Four 072117: Fast and Fun Cauliflower Pizza
No. 1 : Quick Recipe Fast and Fun Cauliflower Pizza 2 Cups Cauliflower (pulsed in the food processor so it looks like crumbs OR Purchased “Riced Cauliflower”) 1 Large Egg, Beaten ½ Cup Shredded Skim Mozerella ½ Cup Grated Parmesan 1 Tsp Sea Salt AND ½ Tsp Black Pepper...
Spicy Tuesday – Chilled Peach Soup – Mint
Wow - Its summer time and the living is HOT! Here’s a chilled soup that is cool and lightly sweet and fragrant with in-season peaches and the pop of mint. Easy to make, this soup will keep well in the fridge for 3 or 4 days. Not only is it fun as a soup for the...
