Now, That’s a BOTTLE of Wine!

Now, That’s a BOTTLE of Wine!

Wow! What a way to make a splash at a party. This bottle was brought to the Meals on Wheels “Friendraiser” I had the pleasure of participating in a couple of weeks ago. I had fun pairing my Roasted Ancho Potato Salad with Ted’s Montana Grill’s Bison Sliders. Which, by...
Folks that Care for Kids are Good Cooks, too!

Folks that Care for Kids are Good Cooks, too!

Saturday night found me teaching an Iron Chef Class to a group from the Childrens Hospital of Macon. Driving up from south of Atlanta, they were ready for a culinary challenge. Dividing up into 3 teams, they worked together to produce beautiful risotto dishes that...