by nancyW | Oct 30, 2009 | Friday Four
Friday Four – Basil Thyme Pesto Savory Cheesecake – 103009
by nancyW | Oct 26, 2009 | Taste and Savor
Sunday was a fun day filled with food, friends and Pomegranate Sparklers! I held a class for the Wellness Center at Piedmont Hospital – in honor of breast cancer survivors and friends. The room was filled with beautiful people and lots of pink. Representatives from...
by nancyW | Oct 26, 2009 | Appetizers, Sweet Treats, Taste and Savor
A fascinating group of women convened in Atlanta last week – The Committee of 200. These 400+ movers and shakers aresome of the world’s most successful women entrepreneurs and corporate leaders. They represent over 100 industries in the U.S., Europe, Asia, Canada and...
by nancyW | Oct 23, 2009 | Taste and Savor
When someone asks me for a recommendation for my favorite delicious but inexpensive wine, I always have to preface my answer with “this is My Three Favorite Inexpensive Wines at This Very Moment…So, as promised to my readers of The Friday Four, here are the wine notes...
by nancyW | Oct 23, 2009 | Soups, Salads and Sides, Taste and Savor
This August, almost 50 years after the book was published in America, Julia Child’s ode to the food of France, “Mastering the Art of French Cooking” was number one on the New York Times Bestseller list in the “How To” category. How amazing is that? Because...
