Recipes That Travel Well

Chef Nancy’s recipes are more than instructions—they’re invitations to taste, explore, and connect.

Recipes

Find all of Chef Nancy’s recipes right here! From Appetizers and Entrees to Soups and Sweet Treats, we’ve got you covered! Enjoy!

From Global Inspiration to Weeknight Simplicity

Happy Make AHEAD Spring Brunch

Happy Make AHEAD Spring Brunch

I love BRUNCH! But I don't love getting up early on a weekend morning to prepare. Here's an easy way to prep ahead of time and be rested and ready for friends and family. All you need is a simple fresh fruit salad like the one in the picture above - and brunch is...

Friday Four 041919: Best EVER Carrot Cake Cupcakes

Friday Four 041919: Best EVER Carrot Cake Cupcakes

No. 1 : Quick Recipe Best EVER Carrot Cake Cupcakes 1 ¼ Cups Whole-Wheat Pastry Flour  1 Tsp Baking Soda ¼  Tsp Fine Sea Salt  ½  Tsp Ground Cinnamon ¼  Tsp Ground Nutmeg ½ Tsp Ground Ginger 3/4 Cup Packed Brown Sugar  ¼  Cup Avocado or Grapeseed Oil 2 Large Eggs 1...

Friday Four – Better for YOU Mac and Cheese – 041219

Friday Four – Better for YOU Mac and Cheese – 041219

No. 1 : Quick Recipe Better For YOU Mac and Cheese 2 (15 OZ) Cans of Cannellini (White) Beans, drained and  rinsed well  1 Cup Non Fat Greek Yogurt ¼  Tsp Cayenne Pepper  Sea Salt and Pepper to taste 2 Cups Grated Sharp Cheddar 2 TB Grated Parmesan Cheese  1 Box Whole...

Friday Four 040519:  Spring Carrot Ginger Slaw

Friday Four 040519: Spring Carrot Ginger Slaw

No. 1 : Quick Recipe Spring Carrot Ginger Slaw 4 Cups Grated Red Cabbage 1 Cup Grated Carrot 1 Cup Chopped Cilantro 3 Green Onions, chopped 1 Cup Chopped Almonds, toasted 1 Recipe Carrot Ginger Dressing Toss all ingredients together - except for nuts - with dressing....

Friday Four 032919: Food That Will Fool You! Chocolate Quinoa Cake

Friday Four 032919: Food That Will Fool You! Chocolate Quinoa Cake

No. 1 : Quick Recipe Chocolate Quinoa Cake 2 Large Eggs AND 4 Egg Whites 1/3 Cup Unsweetened Almond Milk  1 Tsp Vanilla Extract 2 Cups Cooked Quinoa (3/4 Cup Dry Quinoa, cooked and cooled) 1/2 Cup Avocado Oil 1/4 Cup Unsalted Butter, melted 1 Cup Sugar (Raw is best if...

Friday Four 032219: Easy, Yummy Veggie Lasagne

Friday Four 032219: Easy, Yummy Veggie Lasagne

No. 1 : Quick Recipe Easy, Yummy Veggie Lasagne 2 (15 oz) Pkgs Part Skim Ricotta Cheese  3 TB Italian Seasoning, divided 4 TB Olive Oil, divided Sea Salt and Black Pepper 24 OZ Baby Bella Mushrooms, Sliced 3 Cups Chopped Yellow Onion 2 Bags Broccoli or Cauliflower...

Spicy Tuesday – Homemade Ginger Granola – Ginger

Spicy Tuesday – Homemade Ginger Granola – Ginger

Just a little crystallized ginger provides a lot of flavor for this better-for-you granola. It adds zing and nutrition, too. Ginger is commonly used for motion sickness or an upset stomach. In fact there is one study in particular that proved that ginger was far...

Friday Four – Pasta Salad with an Asian Inspired Twist – 030819

Friday Four – Pasta Salad with an Asian Inspired Twist – 030819

No. 1 : Quick Recipe Pasta Salad with an Asian Inspired Twist 1(16) OZ Whole Wheat Linguine, (or your favorite Asian Pasta shape) Cooked, Rinsed, Tossed with a little extra virgin olive oil and cooled 4 - 6 Cups Thinly Sliced Purple Cabbage or Napa Cabbage (or...

Friday Four Mardi Gras Seafood Gumbo – 030119

Friday Four Mardi Gras Seafood Gumbo – 030119

No. 1 : Quick Recipe Mardi Gras Seafood Gumbo  1 Cup Whole Wheat Flour 1 TB Olive Oil 2 TB Smoked Paprika 2 Cups Chopped Yellow Onion 1 Cup Chopped Red Pepper 1/2 Cup Chopped Celery Sea Salt and Black Pepper 4 Garlic Cloves, Grated 1 (15 oz) Can Diced Fire Roasted...