by nancyW | Nov 8, 2012 | Taste and Savor
Shayna and I conducted a fun class today at Cancer Wellness. It was all about SELF-Care for the Holidays, filled with tips and techniques for making the holidays great for others, AND ourselves. One of the soups called for homemade stock, and it reminded us to post...
by nancyW | Nov 7, 2012 | Taste and Savor
This was my mother’s recipe. Well, at least the name. Her recipe was full of fig jam, lots of sugar, eggs and butter. Of course it was good – but all that jam and sugar made it so sweet – my teeth hurt! As a Healthy Chef Partyologist my goal is...
