by nancyW | Aug 29, 2014 | Taste and Savor
Just in case you haven’t been to a grocery store, picked up a magazine or food section of the newspaper, watched the news or listened to the radio… ITS HATCH CHILE SEASON! Hatch Chiles hail from Hatch, New Mexico and their unique flavor, (and fantastic...
by nancyW | Aug 27, 2014 | Spicy Tuesday
Did you know that Arugula is an herb that is also used as a salad green? Yes, one of our favorite leafy green beds of goodness for salad, egg dishes and veggies is also an herb. A native of the Mediterranean, argula is called “roka” (RO-kah) in Greece and “rocket”...
by nancyW | Aug 20, 2014 | Spicy Tuesday
There’s nothing better than pink, juicy, sweet, drippy watermelon in the summer. Typically, we just enjoy eating it right out of hand, sharing with friends and family as we lean over to avoid getting rained on by the sticky juices. This week’s recipe is a exception...
