Four Ways to Savor the Week
The Friday Four
The Friday Four is Nancy’s signature weekly note—delivered straight to your inbox. Just four things, thoughtfully chosen: a vibrant, healthy recipe, a smart kitchen tip, a creative spark, and a wine find worth sipping.
Friday Four – Savory Spreads and Homemade Crackers – 022621
If you’re getting ready for “Open That Bottle Night” on Saturday – I’ve got a couple of delicious spreads to enjoy with your special bottle!
Friday Four – Roasted Eggplant and Tomato Pasta – 021921
This pasta is a riff on Caponata, the luscious sweet and sour traditional dip or sauce from Sicily. I’ve chosen to top pasta with it…and OH! is it good!
Friday Four – Strawberry Salad with Balsamic Chocolate Dressing – 021221
Who knew that chocolate would make such a velvety rich dressing? Chocolate + Balsamic rocks on this strawberry salad.
Friday Four – Chili Taco Bowl for the Super Bowl – 020721
Here’s an easy and delicious way to get ready for the BIG GAME!
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Friday Four 042817: Orange Ginger Shrimp on Sesame Polenta
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Gruner Means GOOD!
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Spicy Tuesday – Easy Strawberry Pecan Parfaits – Mint
Could you say that strawberries mean Spring is here? We think so. Along with enjoying them right out of hand, we love coming up with ideas that highlight their incredible bright colors and flavor. This recipe is one that you can whip up in no time at all – that looks,...
Friday Four 042117 – Creamy Shallot and Manchego Souffle
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Spicy Tuesday – Pasta Salad with a Rocket Twist!
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Happy National Egg Salad Week on Atlanta and Company!!
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Friday Four 041417 – Berry Good Orange Strawberry Brunch Salad
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Spicy Tuesday – Strawberry Avocado Salad with Honey Lime Vinaigrette – Mint
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