Four Ways to Savor the Week
The Friday Four
The Friday Four is Nancy’s signature weekly note—delivered straight to your inbox. Just four things, thoughtfully chosen: a vibrant, healthy recipe, a smart kitchen tip, a creative spark, and a wine find worth sipping.
Friday Four – EASY, Yummy Apple Tart for Thanksgiving – 110422
Apple Pie is a Thanksgiving Tradition – make yours beautiful and delicious with this easy recipe.
Friday Four – “Meaty” Veggie Chili – 102822
A big bowl of meaty tasting chili is just what we need on a chilly fall evening – this one is different and delicious!
Friday Four – Creamy Pumpkin Pepper Soup – 102122
Whether you choose to top the soup with walnuts and rosemary like the recipe – or celebrate pumpkin with its seeds, this soup is delicious!
Friday Four – Toasted Pecan Blondies – 101322
I love these blondies anytime of year – but made with toasted pecans – they are the perfect sweet Fall treat!
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Friday Four 022219 – Winter Warm Pomegranate Chicken
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Happy Healthy Heart on Atlanta & CO!
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Spicy Tuesday – Ancient Grains Stuffed Tomatoes – Basil
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Friday Four 021519: Dark Chocolate Cupcakes with Chile Chocolate Frosting
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Spicy Tuesday – Smoky Tomato Soup – Tarragon
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Friday Four 020819: Happy Valentines Day Shrimp Salad with Mole Vinaigrette
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Spicy Tuesday – Happy Galantines Day! Cocoa Rubbed Shrimp Salad with Cilantro
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Ready for the Big Game on Atlanta and Company!
So fun sharing yummy recipes for the Super Bowl this week! Missed the segment? Click below for the video! https://on.11alive.com/2SkUbjM AND HERE's the RECIPES! Friday Four - Salsa Verde Chili for the BIG Game - 020119
Friday Four 020119: Salsa Verde Chili for the BIG Game
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