by nancyW | Jun 4, 2014 | Spicy Tuesday
Ripe, red tomatoes stuffed full with briny crab, lemon and basil? Yup, we love easy and delicious appetizers like this. This quick recipe fills up lots of small tomatoes – or for a yummy dinner on a hot night, stuff large tomatoes with this salad and place on a bed of...
by nancyW | Oct 16, 2013 | Spicy Tuesday
We love eggplant in all its different shapes and size… did you know that more than 4 Billion acres across the world are planted with numerous varieties? This relative of the tomato and potato is a food chameleon – absorbing the flavors of whatever it is...
by nancyW | Jul 23, 2013 | Spicy Tuesday
Looking back over the last few months, we realized that basil has been a real superstar and frequently mentioned herb in our Spicy Tuesday blog. But, why not? The basil in home gardens is reaching its peak right now, and the aroma can capture the kitchen – whether or...
by nancyW | Sep 5, 2010 | Taste and Savor
I love tomatoes! And what a bonus it is – that they are so good for us. Here’s a fantastic tomato recipe for when you just can’t get enough of those fat juicy ripe orbs of goodness… Fresh Tomato Basil Dressing Makes about 1 1/2 Cups 1 Large...
