by nancyW | Jul 6, 2011 | Taste and Savor
I had the pleasure of traveling to Italy for the first time this summer. This trip exceeded all of my expectations. From the ancient history of Rome, to the rolling hills of Tuscany and finally to the glorious canals of Venice. It was all breathtaking and awe...
by nancyW | Jun 26, 2011 | Taste and Savor
We had a cooking demo at Cancer Wellness this week that focused on food and inflammation. It was a wonderful cooking demo! We had a great turnout (55 people) and Chef Nancy and I worked in collaboration with another collegue, David Hobbs (the accupuncturist at Cancer...
