Four Ways to Savor the Week
The Friday Four
The Friday Four is Nancy’s signature weekly note—delivered straight to your inbox. Just four things, thoughtfully chosen: a vibrant, healthy recipe, a smart kitchen tip, a creative spark, and a wine find worth sipping.
Friday Four – Simple Summer Peach Cake – 071621
Its summer – and that means peach season. There’s nothing better than a quick-to-make, with easy ingredients and the summer’s best juicy ripe drippy peaches!
Friday Four – Med Style Watermelon, Halloumi and Beet Salad – 070921
I use Halloumi in this salad, as I’ve enjoyed it in the Mediterranean in fruit salads as well as tucked into a pita pocket with fresh greens. Adding to the flavor of the salad are watermelon and beets – a funky combo, and not one that pops to the top of your head immediately. But the earthy and sweet combo not only looks beautiful, but tastes fabulous, as well.
Friday Four – Grilled Avocado and Corn Salad with Cilantro Vinaigrette – 70221
No. 1 : Quick Recipe Grilled Avocado and Corn Salad with Cilantro Vinaigrette 3 Ears Corn 2 Avocados 4 – 6 Cups...
Friday Four – Peach and Goat Cheese Slaw – 062521
We are rolling into PEACH season. Nothing better than fresh peaches in a salad – especially this one!
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Friday Four 081817 – Chicken and Chile Soft Tacos
No. 1 : Quick Recipe Chicken and Chile Soft Tacos 9 Dried Chiles, (Anchos, Guajillo, Pasilla) Seeded and in Pieces 4 Large Garlic Cloves ½ tsp EACH Cinnamon, Cumin, Smoked Paprika and Oregano ¼ tsp Ground Cloves ½ Cup Raisins 3 Cups Light Chicken Broth, divided 1 TB...
Spicy Tuesday – Potato Potato Potato Salad – Oregano
We just can’t resist sharing this recipe during the “cookout” days of summer. An easy way to enjoy potato salad without all the heavy gooey mayo! Plus this one adds the goodness of sweet potatoes, too. So you’re getting the benefit of more than just the plain old...
Take OUT at Home Easy Asian Peanut Sauce on ATL & CO Today!
Hello School Year – Hello Busy Fall! Its easy to run by your favorite Asian restaurant and pick up food – but you can make it at home easier, inexpensively and much better for you. Christine and I will whip up a couple of fun and easy recipes that everyone can enjoy –...
Friday Four 081017 – YUMMY! and Better-for-YOU Chocolate Chip Cookies
No. 1 : Quick Recipe YUMMY! and Better-for-YOU Chocolate Chip Cookies 1 Cup Whole Wheat Pastry Flour 3/4 Cup Almond Meal ½ Tsp Baking Soda ½ Tsp Fine Sea Salt ¼ Cup Unsalted Butter ¼ Cup Canola or Grapeseed Oil 1/3 Cup Turbinado or Raw Sugar 1/3 Cup Brown Sugar 1...
Spicy Tuesday 080817 – Fresh Berry Salad with Orange Dressing – Basil
Fresh Berries are still filling the stores with fragrance and variety. They are the inspiration behind this colorful and easy salad with a pop of citrus flavor. If you ‘d like to make it a meal, use some of the orange dressing to marinate a couple of chicken breasts....
Happy National Chocolate Chip Cookie Day – Atlanta and CO Style!
Chocolate Chip Cookies CAN be part of a healthy diet!!! Join fun host Christine Pullera during the noon hour on NBC 11 ALIVE's Atlanta and Co on Friday, August 4th! Christine and I will talk about 5 easy things that you can do to any cookie recipe that will make them...
Friday Four 080417: Cilantro Shrimp and Dip
No. 1 : Quick Recipe Cilantro Shrimp and Dip The Shrimp 2 TB Extra Virgin Olive Oil ½ Cup Cilantro Stems & Leaves 4 Cloves Peeled Garlic 1 Tsp Sea Salt 1 TB Ground *White Pepper 2 TB Light Brown Sugar 2 TB **Fish Sauce 2 LB Large Shrimp, Peeled Step One Put the...
Drink Wine and Get Organized – Tomatoes and Fridge Edition
You can tell by the picture above that we had lots of fun giving organizing tips and good wine and food this afternoon! We were on location today - at the Thomas F Chapman Family Cancer Wellness Center in Atlanta - cooking up the best of the season's tomatoes and...
Spicy Tuesday 080117 – NOT Your Average Greek Salad – Oregano
Summer is salad season. Its the time of the year when we try to serve up a cool dinner with as little effort as possible. This recipe uses the stovetop to crisp up croutons, (with a secret ingredient), or you can pop them in the oven – but that’s the only heat...
Friday Four 072817: Corn Cakes with Shrimp and Jalapeño Lime Drizzle
No. 1 : Quick Recipe Corn Cakes with Shrimp and Jalapeño Lime Drizzle 1 Large Egg 1 ¼ Cups Light Buttermilk 1 TB Olive Oil ¼ Cup Chopped Red Jalapenos (or other red pepper), Seeds and Ribs removed 1 TB Minced Cilantro ½ Cup Cornmeal ½ Cup Whole Wheat Pastry Flour (or...