Four Ways to Savor the Week
The Friday Four
The Friday Four is Nancy’s signature weekly note—delivered straight to your inbox. Just four things, thoughtfully chosen: a vibrant, healthy recipe, a smart kitchen tip, a creative spark, and a wine find worth sipping.
Friday Four 090817: South of France Tomato Salad
No. 1 : Quick Recipe South of France Tomato Salad 4 Large Ripe Red Tomatoes, Cored and Sliced 1 Bunch Basil, Leaves...
Friday Four 090117: Crunchy Meringues with Fresh Berries
Whats a long holiday weekend need? A easy and yummy dessert of course! Here’s a luscious meringue that melts in your mouth and is topped with creamy lemony yogurt and fresh berries. Any of us can make these cookies beautifully good!
Friday Four 082517 – Cornbread Sliders with Peach BBQ
With the last of the season’s peaches rolling into the market, and a holiday weekend and tailgates fast approaching, you’ll want to double this recipe for all the fun times to come!
Friday Four 081817 – Chicken and Chile Soft Tacos
Make a double recipe of the flavorful filling for these tacos and freeze it! Then you’r be ready to serve up yummy tacos anytime!
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