Stories from the Kitchen, the Road, and the Heart

Notes from a Flavorful Life

Taste & Savor

Where recipes meet real life. Dive into globally inspired dishes, wine pairings, and behind-the-scenes kitchen stories—crafted to nourish both flavor and joy.

Spicy Tuesday

A  burst of bold. Explore the power of a single spice or seasoning and learn how to use it with confidence, creativity, and global flair.

Living & Eating Well

Reflections, tips, and real-life insights on savoring a flavorful, healthful life—on and off the plate. It’s wellness, Nancy-style: joyful, grounded, and full of taste.

Kale, etc…

I'm still on a Kale kick. I love greens and I try to incorporate them into lots of delicious meals each week. (I've...

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Boost Your Mood I love this fall weather! The crisp air and fall activities seem to put a smile on my face. But I hope...

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Anti Cancer and Kale

Shayna and I did a super interesting class on Wednesday. We used the food info from the book "Anti Cancer" by Dr....

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Adding "POP" to Your Food ! Nancy and I did a cooking demonstration yesterday at Cancer Wellness of Piedmont on how to...

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Green Rice!

Green Rice!

I had Green Rice the first time at a small restaurant in New York that specialized in cooking with herbs and spices....

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