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Spicy Tuesday 072517 – Green Olive Dip – Cilantro

Spicy Tuesday 072517 – Green Olive Dip – Cilantro

Until you taste this dip, you may say, “NO WAY”! When you do, you’ll be amazed. Creamy and tangy from the briny anchovies and tangy olives, this dip is packed with the flavors of umami, the Japanese word that is used to describe richness and meatiness. We’ve served...

Friday Four 072117: Fast and Fun Cauliflower Pizza

Friday Four 072117: Fast and Fun Cauliflower Pizza

No. 1 : Quick Recipe Fast and Fun Cauliflower Pizza 2 Cups Cauliflower (pulsed in the food processor so it looks like crumbs OR Purchased “Riced Cauliflower”) 1 Large Egg, Beaten ½ Cup Shredded Skim Mozerella ½ Cup Grated Parmesan 1 Tsp Sea Salt AND ½ Tsp Black Pepper...

Spicy Tuesday – Chilled Peach Soup – Mint

Spicy Tuesday – Chilled Peach Soup – Mint

Wow - Its summer time and the living is HOT! Here’s a chilled soup that is cool and lightly sweet and fragrant with in-season peaches and the pop of mint. Easy to make, this soup will keep well in the fridge for 3 or 4 days. Not only is it fun as a soup for the...

Friday Four 070717: GUAC Stuffed Eggs

Friday Four 070717: GUAC Stuffed Eggs

No. 1 : Quick Recipe GUAC Stuffed Eggs 6 Large Hard Boiled Eggs 1 Avocado 1 Garlic Clove, grated ½ Tsp Hot Sauce like Sriracha or Tabasco ½ Tsp Lime Juice ½ Tsp Sea Salt 1 Jalapeño Pepper, seeded and ribbed, cut in half and sliced Cut the eggs in half lengthwise and...

Drink Wine and Get Organized: July 3rd Summer Fun Edition

Drink Wine and Get Organized: July 3rd Summer Fun Edition

What do Vidalia Onions, Summer Cherries and Pantry Organization have in Common? Did you join us? It was our fourth FACEBOOK LIVE video yesterday for a little wine tasting, a couple of easy yummy recipes, good pantry organizing tips and LOTs of laughs....

Drink Wine and Get Organized – First Day of Summer!

Drink Wine and Get Organized – First Day of Summer!

We had a blast on Wednesday with our latest Facebook LIVE video. Neatsmart owner Carrie Peebles presented some smart organizing tips, and I got to share a trio of super cool summer eats and the wine that pairs perfectly with them. If you didn't get a chance to see the...

Almost Summer Chilled Soups – Atlanta and Company

Almost Summer Chilled Soups – Atlanta and Company

Almost Summer Chilled Soups Even though it’s almost summer, it can still be soup time! Soup is wonderful chilled, whether savory or sweet. I'm showing host Cara how to make these soups - even without turning on your oven! Roasted Red Pepper Gazpacho 1 Large English...

Drink Wine and Get Organized – Fathers Day Edition!

Drink Wine and Get Organized – Fathers Day Edition!

  Fab Friend and professional organizer Carrie Peeples of Neatsmart joined me in our second FACEBOOK LIVE last week, we had a blast. I promised to share her fabulous organizing tips, as well as some yummy wines and my paired foods for Dad on his special day....

Spicy Tuesday – Smoked Trout on Granny Smith Apples – Horseradish

Spicy Tuesday – Smoked Trout on Granny Smith Apples – Horseradish

Spicy, pungent, hot and healthy, its hard to NOT like horseradish. Shayna and I love it for its special, (sneaky), way of enhancing flavors in food. Have you ever seen a horseradish root up close and personal? Isn’t it gnarly and ancient looking? Did you know that it...

Friday Four 051217: Happy Mother’s Day! Smoky Spicy Shrimp Salad

Friday Four 051217: Happy Mother’s Day! Smoky Spicy Shrimp Salad

No. 1 : Quick Recipe Smoky Spicy Shrimp Salad 1 ½ LBs Jumbo Shrimp, peeled and deveined 3 Heads Romaine Lettuce, Chopped ¼ Cup Chopped Cilantro 1 Recipe Smoky Salad Dressing 1 Recipe Spicy Shrimp Rub Step One Place the shrimp in a ziplock bag, toss with the rub and...

Salsa BEYOND the Chip – Happy National Salsa Month! Atlanta & Company

Salsa BEYOND the Chip – Happy National Salsa Month! Atlanta & Company

It not surprising that May, the month with Cinco de Mayo is National Salsa Month. Today Christine and I will make a super easy fresh salsa and talk about what to do with it once you make it! Grilled Tomato Salsa 10 Plum Tomatoes, Halved 1 TB Canola or Grapeseed Oil 1...