Recipes
Find all of Chef Nancy’s recipes right here! From Appetizers and Entrees to Soups and Sweet Treats, we’ve got you covered! Enjoy!
From Global Inspiration to Weeknight Simplicity
Friday Four – French Peach Galette – 072525
No. 1 : Quick Recipe French Peach Galette Crust 1 Package Active Dry Yeast ¼ Cup Lukewarm Water 2 Cups All Purpose Flour, OR (2 Cups Whole Wheat Pastry Flour) ¼ Cup Sugar 1 Fine Sea Salt ¾ Cup Unsalted Butter - 1/2” pieces 1 Large Egg, lightly beaten 1 Tsp Vanilla...
Friday Four – Cherry Ricotta Cake – 070425
No. 1 : Quick Recipe Cherry Ricotta Cake Nonstick Spray 1½ Cups Whole Wheat Pastry Flour, (or All Purpose Flour) 1 Cup Raw Sugar 2 Tsp Baking Powder ¼ Tsp Sea Salt 3 Large Eggs 1½ Cups Ricotta, plus more for garnish 1½ Tsp Vanilla ½ Cup Unsalted Butter, melted and...
Friday Four – Moist and Easy Sicilian Olive Oil Cake – 052325
No. 1 : Quick Recipe Moist and Easy Sicilian Olive Oil Cake 3 Large Eggs ¾ Cup Raw Sugar ½ Cup Extra-Virgin Olive Oil ½ Cup Almond or Oat Milk 1 Tsp Vanilla Extract ½ Tsp Almond Extract 1 ½ Cups Whole Wheat Pastry Flour 1 ½ Tsp Baking Powder ½ Tsp Fine Sea Salt...
Friday Four – Easy Banana Almond Oat Muffins – 041125
No. 1 : Quick Recipe Easy Banana Almond Oat Muffins 1 Cup Ripe Mashed Bananas ½ Cup Natural Almond Butter OR Natural Peanut Butter 2 Large Eggs 2 TB Honey 2/3 Cup Almond or *Oat Milk (Unsweetened) 2 Tsp Vanilla Extract OR 1 Tsp Vanilla and 1 Tsp Almond Extract 2 Cups...
Friday Four – Dark Chocolate Cupcakes with Chile Chocolate Frosting – 021425
No. 1 : Quick Recipe Dark Chocolate Cupcakes with Chile Chocolate Frosting 2 1/4 Cups Whole Wheat Pastry Flour 2 Cups Raw Sugar 1 Cup Cocoa Powder – *NOT Dutch Processed 2 Tsp Baking Soda 1/2 Tsp Fine Sea Salt 1 TB Vanilla 2/3 Cup Coconut Oil 2 Tsp White Vinegar 1 Cup...
Friday Four – Crunchy Orange Oatmeal Cookies – 122024
No. 1 : Quick Recipe Crunchy Orange Oatmeal Cookies 2 1/4 Cups Plain Rolled Oatmeal 3 TBs Fresh Orange Juice Zest of an Orange 1/2 Tsp Baking Powder 1/2 Tsp Baking Soda 1/4 Tsp Fine Sea Salt 1/4 Tsp Freshly Grated Nutmeg 1/4 Tsp Cinnamon 1 Cup Whole Wheat Pastry Flour...
Friday Four – Flavorful Grape Cake – 102524
No. 1 : Quick Recipe Flavorful Grape Cake 1 ½ Cups Whole Wheat Pastry Flour (or all-purpose) 1 Tsp Baking Powder ¼ Tsp Salt 1/3 Cup Freshly Squeezed OJ Zest of 1 Orange Zest of 1 Lemon 1/3 Cup Dessert Wine (see below) 2/3 Cup Grapeseed Oil 2 Large Eggs 4 Large Egg...
Friday Four – Summer Peach and Berry Crumble – 080924
No. 1 : Quick Recipe Summer Peach and Berry Crumble 4 TB Unsalted Butter ¼ Cup Coconut Sugar plus 2 TB, divided 1 ¼ Cup Whole Wheat Flour, divided ½ Cup Finely Chopped Nuts (your choice), toasted 1 Lb Ripe Peaches, peeled and cut into slices 1 Lb Berries, coarsely...
Friday Four – Summer Berry and Fruit Personal Cheesecakes – 062124
No. 1 : Quick Recipe Summer Berry and Fruit Personal Cheesecakes 3 Cups Fresh Fruit OR Berries, sliced 1 TB Orange Zest 2 (8 oz) Packages Neufchatel OR Light Cream Cheese, softened 3 TB Nonfat Plain Greek Yogurt 3 TB Fine Raw Sugar (Demedera or Turbinado Sugar) ¼ tsp...
Friday Four – Pear and Blackberry Crumble – 021624
No. 1 : Quick Recipe Pear and Blackberry Crumble 4 Large Red Pears, cut in 1” cubes 4 - 8 OZ *Raw Sugar, divided 8 – 12 OZ Blackberries 1 Cup Whole Wheat Flour 4 OZ Unsalted Butter, in small pieces 4 OZ Shelled Pistachios, chopped Vanilla Ice Cream or Gelato to serve...
Friday Four – What to Leave for SANTA? Christmas Spice Cookies – 122223
No. 1 : Quick Recipe Christmas Spice Cookies 4 Cups Whole Wheat Pastry Flour or All Purpose Flour ¼ Tsp Fine Sea Salt 1 TB Cinnamon ½ Tsp EACH Cardamom, Cloves 1 Tsp EACH Allspice, Ginger 1 Cup Unsalted Butter 1 Cup *Date Puree 1 Cup Raw Sugar 2 Large Eggs, separated...
Friday Four – Gifts From the Kitchen Ginger Spiced Granola – 120823
No. 1 : Quick Recipe Ginger Spiced Granola 3 Cups Regular Oats ¼ Cup Millet (Optional) ¼ Cup Sesame Seeds ¼ Cup Chopped Walnuts ¼ Cup Chopped Almonds 1 ½ Tsp Cinnamon ¼ Tsp EACH Mace and Cardamom ¼ Cup Maple Syrup ¼ Cup Orange Juice Zest of 1 Orange ½ - 1 Cup Your...
Friday Four – Ready for Guests! Peanut Butter Pumpkin Cake – 111023
No. 1 : Quick Recipe Peanut Butter Pumpkin Cake 3 ½ Cups Whole Wheat PASTRY Flour Bobs Red Mill here OR All Purpose Flour 2 1/4 Cups Raw Sugar 2 Tsp Baking Soda ½ Tsp Sea Salt 1 Tsp Cinnamon 1 Tsp Ground *Nutmeg 1 (15 OZ) Can Pure Pumpkin 2 Large Eggs 4 Large Egg...
Friday Four – Apple and Toasted Pecan Cake with Sea Salt Caramel Sauce – 100623
No. 1 : Quick Recipe Apple and Toasted Pecan Cake with Sea Salt Caramel Sauce 1 ¼ Cups Raw Sugar 2/3 Cup Neutral Oil, like Avocado or Grapeseed 1/3 Cup Applesauce 2 Large Eggs 2 Large Egg Whites 2 Tsp Vanilla Extract ½ Cup Whole Wheat Flour 1 ½ Cup All Purpose Flour 1...
Friday Four – Cool and Creamy Tea Poached Peaches for Dessert – 082523
No. 1 : Quick Recipe Tea Poached Peaches for Dessert 4 Cups Brewed Rooibos* Tea ½ Cup Honey (Local) 4 Peaches, halved, and pitted Vanilla Gelato 2 TB Chopped Crystallized Ginger Mint for Garnish Step One In a large saucepan, heat the tea and honey until just boiling....
