Stories from the Kitchen, the Road, and the Heart
Notes from a Flavorful Life
Creamy Shallot and Manchego Soufflés
Soufflés Out of the Oven and Ready to Serve! Let's just admit it. We all like to have our own teeny tiny personal...
Spicy Tuesday – Cumin Bread – Cumin Seeds and Ground Cumin
When talking about Cumin in our cooking classes, we always say, “it's the original smoky-smelling spice.” If you open...
Sweet Potatoes with North African Spices
Who doesn't have fond memories of the Thanksgiving table, laden with goodies including the ubiquitous sweet potato...
Spicy Tuesday – Rich Wild Mushroom Soup – Thyme
Rich wild mushroom soup is warm and comforting. Hearty enough for dinner, super as a bowl of goodness for lunch the...
Fall and Mushrooms – Wild Mushroom Pate
I’m in a mushroom "kinda" mood this week. The weather is turning to the best of fall…warm days with lots and lots of...
Spicy Tuesday! Polenta Squares with Toppers – Red Pepper Flakes
Check out the Gorgeous Red Peppers that Shayna spied in Rome! Red Peppers in Rome red peppers in Rome 2 Don’t you just...



