Don’t you just love something like soup or salad that tastes even better the next day? We do too! This salad is one that you can make and serve one night and eat the leftovers in a pita pocket for lunch the next day or two. The salad continues to develop great flavors...
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Spicy Tuesday – Delicious PRO Biotic Soup – Dill
We had a blast in Orlando, Florida speaking at the C4YW 2014 Annual Conference. We met some wonderful women and had fun presenting our live cooking demo. This is the soup we prepared. It was so well received we decided to share it on our Spicy Tuesday blog. Shayna...
Spicy Tuesday – Lunch with the Angels on Earth – Lavender
No recipe today for us - instead enjoy the picture of the beautiful table setting we will be sitting down to at lunch. The Angels on Earth is an organization of men and women who are dedicated to helping others to be the best that they can be. They are a sponsor of...
Spicy Tuesday – Lemon Pepper Fish – Dill
Do the words “simple and full of flavor” make you as happy as they do us? Shayna and I are busy, busy, busy people at work and home. Shayna has two cute little boys and we are both married to wonderful men that keep us going all the time! Together our passion is to...
Spicy Tuesday – Asian Almond Quinoa Salad – Cilantro
Cruising the aisles of an international market like Buford Highway Farmers Market is one of our favorite things to do! Earlier this month we shared this fun with a group from Cancer Wellness at Piedmont West. What a great time we had picking up all the veggies and...
Spicy Tuesday – Asian Almond Quinoa Salad – Cilantro
Different and fun flavors to shake up your salad. Plus lots of yummy fresh green cilantro! It's here on Spicy Tuesday - Asian Almond Quinoa Salad - 012814 at http://www.livingandeatingwell.com
Spicy Tuesday – Apple Carrot Fennel Soup – Mint
A soup made with apples? Oh yeah! At this week's Spicy Tuesday Blog Post, here: Living and Eating Well: Apple Carrot Fennel Soup
Spicy Tuesday – Apple Carrot Fennel Soup – Mint
You may be thinking to yourself, apples in soup? We can tell you with authority – they taste great in this savory soup. We love sharing fruits and veggies in different ways, and this recipe is no exception! Creamy with just the tiniest bit of warm spiciness from the...
Spicy Tuesday – Warm Scallop Salad – Thyme
We love to share our recipes for warm soups and stew this time of year. Its always fun to fill the kitchen with aromas of veggies sautéing in a big pot. But that doesn’t mean that salads are out of the picture! A great way to bridge the gap between warm and cold is to...
Cauliflower Tabbouleh
Ahhhh, Pinterest. The source of many great ideas and lots of yummy food. Or at least Lea, my Sous Chef thinks so... You may be more like me, dipping into the pictures and quickly scanning the feed for a little eye candy once in a while. But Lea,...
Spicy Tuesday – Thai Shrimp Coconut Soup – Cilantro
When you set a big bowl of this warm and steamy soup on the table, you won’t have to ask the family or friends to come. They will be drawn the aroma that wafts out of the kitchen, enticing everyone who walks in the door. The cilantro and green onions that are used to...
Spicy Tuesday – Sweet Peppers Stuffed with Mediterranean Salad – Dill
Last Spicy Tuesday post of the year! We hope everyone has a wonderful holiday season. We will be with family and friends next week - so look for the first Spicy Tuesday of 2014 on January 7th! This week we are sharing a perfect appetizer for the holidays. Bright and...
Spicy Tuesday – Provencal Lemon Chicken – Thyme
Oh, the flavors of Provence. Herbs and spices that evoke memories from the South of France. Not only will this dish elict oohs and ahhs from your guests, its also a slow cooker recipe - Yippee! Cook up a pot of brown rice for the side, add a green veg and you've got...
Spicy Tuesday – Warm and Comforting Wild Mushroom Soup- Parsley
We love soups that taste creamy and rich don’t you? Unfortunately they are often full of cream and butter – two ingredients not on our Top 10! So, when you try this soup you won’t believe there is no cream in the recipe. Using the immersion blender to puree the soup,...
Spicy Tuesday – Toasted Apple Walnut Cake with Honey – Sage
Aren't recipes that remind you of good times fun? Shayna and I love this kind of recipe – and this cake for just that reason. Full of tart, crisp apples, toasted walnuts and topped with a dollop of sage honey. Does it get any better? We’ve chosen granny smith apples...