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Drink Wine and Get Organized: July 3rd Summer Fun Edition

Drink Wine and Get Organized: July 3rd Summer Fun Edition

What do Vidalia Onions, Summer Cherries and Pantry Organization have in Common? Did you join us? It was our fourth FACEBOOK LIVE video yesterday for a little wine tasting, a couple of easy yummy recipes, good pantry organizing tips and LOTs of laughs....

Friday Four 062317: Lentil, Sweet Potato and Spinach Sliders

Friday Four 062317: Lentil, Sweet Potato and Spinach Sliders

No. 1 : Quick Recipe Lentil, Sweet Potato and Spinach Sliders 1” Fresh Ginger, peeled 2 Large Jalapenos, Ribbed and Seeded 2 Cups Boiled, Peeled Sweet Potatoes 1 Cup Prepared Orange Lentils 1 Cup Minced Red Onion 2 Pkgs Frozen Spinach, Defrosted and Drained Well 1 Tsp...

Drink Wine and Get Organized – First Day of Summer!

Drink Wine and Get Organized – First Day of Summer!

We had a blast on Wednesday with our latest Facebook LIVE video. Neatsmart owner Carrie Peebles presented some smart organizing tips, and I got to share a trio of super cool summer eats and the wine that pairs perfectly with them. If you didn't get a chance to see the...

Churrasco Style Steak 
with Chimichurri

Churrasco Style Steak 
with Chimichurri

No. 1 : Quick Recipe Churrasco Steak with Chimmichuri 2 LBs Sirloin cut into 2” chunks 1 Recipe Churrasco-style Dry Rub 1 Recipe Chimichurri Grilled Bread and Tomato Slices Step One Place the steak in a plastic bag and add ¼ - ½ cup of the dry rub. Close the bag and...

Friday Four 060917: Grilled Shrimp Tacos with Avocado Mango Salsa

Friday Four 060917: Grilled Shrimp Tacos with Avocado Mango Salsa

No. 1 : Quick Recipe Grilled Shrimp Tacos with Avocado Mango Salsa 1 TB Ancho Chile Powder 1 TB Grated Garlic 1 Tsp Ground Coriander 1 Tsp Oregano ½ Tsp Cumin 1 Tsp Sea Salt ½ Tsp Black Pepper 2 TB Extra Virgin Olive Oil 1 LB Large Shrimp, peeled and deveined About 16...

Friday Four 051917: Easy Herbed Chicken Saltimbocca

Friday Four 051917: Easy Herbed Chicken Saltimbocca

No. 1 : Quick Recipe Easy Herbed Chicken Saltimbocca 2 TBs Minced Fresh Rosemary, Plus More for Garnish 1 TB Minced Fresh Sage, Plus More for Garnish 1 Tsp Fresh Thyme, Plus More for Garnish 4 Boneless Skinless Chicken Breasts cut in half horizontally to make thin...

Friday Four 051217: Happy Mother’s Day! Smoky Spicy Shrimp Salad

Friday Four 051217: Happy Mother’s Day! Smoky Spicy Shrimp Salad

No. 1 : Quick Recipe Smoky Spicy Shrimp Salad 1 ½ LBs Jumbo Shrimp, peeled and deveined 3 Heads Romaine Lettuce, Chopped ¼ Cup Chopped Cilantro 1 Recipe Smoky Salad Dressing 1 Recipe Spicy Shrimp Rub Step One Place the shrimp in a ziplock bag, toss with the rub and...

Salsa BEYOND the Chip – Happy National Salsa Month! Atlanta & Company

Salsa BEYOND the Chip – Happy National Salsa Month! Atlanta & Company

It not surprising that May, the month with Cinco de Mayo is National Salsa Month. Today Christine and I will make a super easy fresh salsa and talk about what to do with it once you make it! Grilled Tomato Salsa 10 Plum Tomatoes, Halved 1 TB Canola or Grapeseed Oil 1...

What to Drink When You’d Like a Drink

What to Drink When You’d Like a Drink

Pronounced: veeng-yo vaird From: Portugal, on the West Coast of the Iberian Peninsula Aging Potential: In the passenger seat of your car on the way home from the store Serving Temp: Very Cool. For the whites from 40F to 45F. For red and rosé from 45F to 50F Flavors:...

Friday Four 042817: Orange Ginger Shrimp on Sesame Polenta

Friday Four 042817: Orange Ginger Shrimp on Sesame Polenta

No. 1 : Quick Recipe Orange Ginger Shrimp on Sesame Polenta 1 TB Canola or Grapeseed Oil 1 LB Large Shrimp, Peeled and Deveined 1 TB Grated Garlic 1 TB Grated Ginger 1 Large Orange Zested and Juiced 1 TB Soy Sauce or Tamari 1 TB Rice Vinegar 2 TB Nam Ploy (Asian Chili...

Gruner Means GOOD!

Gruner Means GOOD!

Gruner Means GOOD If you like the crisp refreshing snap of a good Pinot Grigio, you’re in for a treat when you taste the subtle familiarity and pleasant distinctiveness of Gruner Veltliner.   Pronounced: grooner velt-LEEN-er And if you are really cool? Just call...

Friday Four 042117 – Creamy Shallot and Manchego Souffle

Friday Four 042117 – Creamy Shallot and Manchego Souffle

No. 1 : Quick Recipe Creamy Shallot and Manchego Souffle 3 Large Shallots, Chopped 1 TB Olive Oil Sea Salt and Black Pepper to taste 1 ½ Cups Basil Leaves, Packed ½ Cup Parsley Leaves ¼ Cup Extra Virgin Olive Oil 1 Tsp Sea Salt 1/4 Tsp Cayenne Pepper 1 Garlic Clove 2...