It’s the Friday Four!
Friday Four 051019: Mom Loves Crab Cakes! Crispy Almond Crab Cakes with Lemon Caper Remoulade
Full of flavor from the crab with a crisp almond coating, these crab cakes are sure to be a hit in your house! And the Lemon Caper Remoulade? Ohhhhh… you’ll be whipping it up for all kinds of seafood.
Friday Four 050319: Happy Cinco de Mayo! Grilled Shrimp Tacos with Mango Salsa
Sunday is Cinco de Mayo – its time for Tacos! Fire up the grill and share these yummy mango and shrimp handheld treats with friends.
Friday Four 042619: Spring Strawberry and Avocado Salad with Lime Honey Dressing
April and May usher in Easter, Mother’s Day and Strawberry Season! Here’s an easy-to-make salad that will not only be beautiful on the table, but delicious, too.
Friday Four 041919: Best EVER Carrot Cake Cupcakes
Whether its Easter or Passover or simply Spring you’re celebrating – its the perfect time for a Carrot Cake Cupcake!
Friday Four – Better for YOU Mac and Cheese – 041219
Here’s a way to have your Mac and Cheese, and feel good about it too! Pureed cannellini beans and nonfat Greek yogurt take the place of cream and milk in this easy and delicious version of a family favorite.
Friday Four 040519: Spring Carrot Ginger Slaw
We all know that carrots are sweet, so how about using them to sweeten up a dressing as well as the salad? That’s just one way I made this salad unique and irresistible. Crunchy carrots have a distinctive taste that marries well with spicy ginger and tangy orange flavors.
Friday Four 032919: Food That Will Fool You! Chocolate Quinoa Cake
Quinoa in a cake? YES! You’ll never guess its in there – but it provides a BIG boost of protein, making chocolate cake almost health food:)
Friday Four 032219: Easy, Yummy Veggie Lasagne
After returning from Sicily this week, I have a craving for pasta in all its wonderful forms. The spring weather makes me crave veggies – so this lasagne is the perfect intersection of both!
Friday Four – Happy St Pats Day Cheesy Kale and Cauliflower Casserole – 031519
Happy almost St Patricks Day! This gooey cheesy casserole of veggies is sure to be hit for the holiday – or ANY day!
Friday Four – Pasta Salad with an Asian Inspired Twist – 030819
Pasta salads are a fun way of adding a twist to a dinner salad – especially when you look to Asian influences! I shared this one on Atlanta & CO this week to rave reviews!
Friday Four Mardi Gras Seafood Gumbo – 030119
Three simple steps for yummy Gumbo – right in time for Mardi Gras!
Friday Four 022219 – Winter Warm Pomegranate Chicken
For a chilly winter weekend, there’s nothing better than a one-pan meal that’s full of flavor!
Friday Four 021519: Dark Chocolate Cupcakes with Chile Chocolate Frosting
Deep dark Chocolate Cupcakes with yummy chile frosting – what could be better?
Friday Four 020819: Happy Valentines Day Shrimp Salad with Mole Vinaigrette
This easy-to-make salad with its tangy vinaigrette is a super starter for a Valentine’s Feast!
Friday Four 020119: Salsa Verde Chili for the BIG Game
Atlanta is pumped for the Super Bowl this weekend. Its my tradition to offer up a chili recipe for the big game – you’ve got to have chili AND cheese dip! Here’s two recipes that won’t weigh you down for the game!
Friday Four 012519: Easy Rustic Italian Mushroom Pasta
There’s nothing like a warm bowl of pasta this time of year – whether its whole wheat like the one we are using OR a alternative like quinoa. This one is full of meaty goodness – but from mushrooms instead of meat!
Friday Four 011819: Winter Warm Cashew Shrimp Curry
This rich and delicious curry is wonderful any time of year – but with January promising lots of cold weather – this is a perfect dish for the weekend. And, its easy enough for the week as well!
Friday Four 011119: Warm and Satisfying Mushroom and White Bean Stew
Shake up your soup routine! January is a month to curl up with a good book, stay in for the evening and enjoy a bowl of warm and comforting soup. This delicious mushroom and bean soup is hearty, easy-to-make and simply delicious.
Friday Four 010419 – Super Salmon Sliders
Most of us love almost anything between a bun! These sliders are flavorful, easy to make, versatile, wholesome and can even be gluten free if you use gluten free oats. What’s not to like?
Friday Four 122818: New Years Eve Fondue
Fun and easy cheesy fondue for New Years Eve!