It’s the Friday Four!
Friday Four 041417 – Berry Good Orange Strawberry Brunch Salad
Crunch from the walnuts, zing from the citrus, sweet from seasonal strawberries. Who says salad can’t be breakfast eats, too?
Friday Four 040717: Lemon Yogurt Cake
This light lemon yogurt cake is a real crowd-pleaser, perfect for spring holidays!
Friday Four 033117: Strawberry Balsamic Salsa
Its strawberry season in Georgia and we’re enjoying the first of the season’s beautiful berries in more than just shortcake. This recipe rocks on a corn chip OR topping a piece of roasted fish – beautiful AND delicious!
Friday Four 03/17/17: Happy St Patricks Day – Beer Braised Chicken!
This chicken braise is so easy, so good and so satisfying its sure to win a place in your regular dinner time rotation!
Friday Four 03/10/17: Double Stuffed Potatoes
SWEET POTATOES ROCK! Double Stuffed Sweet Potatoes are the answer to a luscious light dinner or lunch, or the perfect side for a chicken breast or grilled pork tenderloin. Make a double recipe and freeze a couple to take to work and enjoy later on in the month.
Friday Four 03/03/17: Quick and Savory Seafood Salad
A Perfect Salad to Greet Visions of Springtime – Fast, Easy and OH So Good! White Fish, Shrimp and Scallops meet a “Mustardy” and tangy dressing.
Friday Four 02/24/17 Artichokes and Peppers with Basil-Balsamic Vinaigrette
This recipe can make a dinner special, or serve up a loaf of toast to create an easy and spectacular bruschetta! All the good things on one platter: tangy roasted red peppers, briny olives, rich cheese and zippy capers!
Friday Four 02/17/17: Smoky Paprika Chicken
Chicken marinated with sweet smoked paprika, topped with Romesco makes a beautiful appetizer or yummy main dish. Add a salad and a loaf of crusty bread and dinner is done!
Friday Four 02/10/17: Moroccan Style Slow Cooker Tagine-Style Chicken
This tagine-style chicken couldn’t be easier. Break out the crockpot, fire up the skillet and prep dinner before you go to work today!
Friday Four 02/03/17: SLOW COOKER CHILI for the Superbowl!
What’s The BIG Game without a BIG Bowl of YUMMY Chili? This veggie chili is so delicious and so hardy, no one will miss the meat!
Friday Four : JAN. 27TH, 2017 : Stealthy Snack for The Super Bowl – Creamy Shrimp Remoulade
Kick off the Game with a Snack SO Good – NO ONE will suspect… its a Little Better-for-them:) “Stealthy” Shrimp Remoulade is so quick and easy, your family and friends will love it. Shake it up by using the luscious dressing with crab, too!
Friday Four : JAN. 20TH, 2017 : Cast Iron Salmon
010617 Friday Four - Cast Iron Salmon - 012016
JAN. 13TH, 2017 : Rustic Italian Spinach Cannelloni
Friday Four - Rustic Italian Spinach Cannelloni - 111408
JAN. 6TH, 2017 : Greek Lemon Chicken
010617 Friday Four - Greek Lemon Chicken - 010617
DEC. 30th, 2016 : Easy Bouillabaisse, A French Inspired Seafood Soup
This seafood soup is reminiscent of many others around the world. If you’ve enjoyed Cioppino in San Francisco on the wharf or a delicious Greek Fisherman’s soup, you’ve got the idea behind French Bouillabaisse.
DEC. 16TH, 2016 : Gifts From the Kitchen/ Ginger Spiced Granola
Friday Four Gifts From the Kitchen Ginger Spiced Granola - 121616
DEC. 8TH, 2016 : Grilled Salmon with Mint Chutney
Friday Four - Grilled Salmon with Mint Chutney - 041114
DEC. 2ND, 2016 : Mediterranean Inspired Chicken with Herb Rubbed Veggies
Friday Four - Mediterranean Inspired Chicken with Herb Rubbed Veggies - 120216
NOV. 25TH, 2016 : Crisp and Crunchy Asian Salad
112516 Crisp and Crunchy Asian Salad
NOV. 18TH, 2016 : Thai Inspired Pumpkin Coconut Soup
Friday Four - Thai Inspired Pumpkin Coconut Soup - 111816