Four Ways to Savor the Week
The Friday Four
The Friday Four is Nancy’s signature weekly note—delivered straight to your inbox. Just four things, thoughtfully chosen: a vibrant, healthy recipe, a smart kitchen tip, a creative spark, and a wine find worth sipping.
Friday Four – St. Patty’s Potatoes
Stuffed potatoes with gooey cheese may be the ultimate comfort food-but they are also a good pair for a delicious white wine.
Friday Four – South American Inspired Seafood Soup
A winemaker with a fabulous reputation for high end Malbac, Susana Balbo is the mastermind behind this great-value-for-the-money white.
Friday Four – Mediterranean Sheet Pan Ratatouille
A classic wine choice for ratatouille is a rosé from Provence.
Friday Four – Salmon Burgers, with Crunchy Avocado Salad and Honey Dijon Dressing
Think Spain’s Rioja wine is always a rich dark red? Its not!
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