by Nancy Waldeck | May 12, 2017 | Appetizers, Entrees, Brunch and Lunch, Friday Four, uncategorized
No. 1 : Quick Recipe Smoky Spicy Shrimp Salad 1 ½ LBs Jumbo Shrimp, peeled and deveined 3 Heads Romaine Lettuce, Chopped ¼ Cup Chopped Cilantro 1 Recipe Smoky Salad Dressing 1 Recipe Spicy Shrimp Rub Step One Place the shrimp in a ziplock bag, toss with the rub and...
