by nancyW | Jun 11, 2021 | Friday Four, Soups, Salads and Sides, Wine
No. 1 : Quick Recipe Smoky Potato and Artichoke Salad 3 LBS Cooked Red or Yellow Potatoes cut into 1” Chunks 3 Cups Artichoke Hearts, defrosted if frozen, packed in water if canned 1 Cup Thinly Sliced Roasted Red Peppers *Smoked Paprika Dressing* ½ Cup Chopped...
by nancyW | Feb 17, 2020 | Entrees, Brunch and Lunch, Soups, Salads and Sides, Taste and Savor, Wine
Not only are we celebrating Presidents Day, we’re celebrating potatoes, too! February is the month for chocolate AND for our favorite spuds. There have been many fans of the potato in the white house, among them, John Adams, Andrew Johnson and Gerald Ford all named...
by nancyW | Mar 17, 2014 | Taste and Savor
When I was growing up, my Grandmother called small, new, red potatoes, “Irish Potatoes”. I learned about the great potato famine in Ireland in elementary school. I loved Irish stew, a meaty bowl filled with carrots and potatoes. Like me, I bet you think of...
