by nancyW | Jul 15, 2013 | Appetizers, Taste and Savor
It’s been two weeks of fun and friends during the July 4th break. WooHoo – almost everyone seems to have taken some time off. I love parties when I get to take a dish – its my chance to show others how good food can taste, and surprise them with how good it is for...
by nancyW | Apr 28, 2013 | Taste and Savor
One of the things I love about this recipe? The color. As I’ve admitted before, I’m easily amused by bright colors and anything sparkly. So when a ramekin of bright veggies turns up, I’m all about it. For me, more color, more better! Because...
by nancyW | Apr 8, 2013 | Taste and Savor
I’m in San Francisco this week eating and drinking my way through the city – and oh! also learning from others in the culinary world at my professional culinary conference. Oh, the pictures I can take… of food, food and did I mention food? This is an...
by nancyW | Mar 18, 2013 | Sweet Treats, Taste and Savor
Ditch the bacon, lose the sausage biscuit, and dive into a luscious juicy bowl of cobbler for breakfast! Now, you may think I am advocating dessert for your morning meal, but NO…This cobbler is full of fruit, grains and protein. (But it is fun to think about...
by nancyW | Mar 11, 2013 | Entrees, Brunch and Lunch, Taste and Savor
I love lentils. Orange, yellow, brown, green, black, you name it – I like them. I didn’t grow up eating lentils, for me they were an adult discovery. When I found dal, the name of legumes in Indian food, I fell in love. For years I ordered two things in every Indian...
