by Nancy Waldeck | May 2, 2011 | Entrees, Brunch and Lunch, Taste and Savor, uncategorized
Chef Nancy and I do the majority of our cooking at the Cancer Wellness Center, and like to provide the staff and sometimes a patient or two, to a salad for lunch on the days we are there. Most often our salads are spontaneous creations, built from leftovers and items...