by nancyW | Oct 4, 2024 | Appetizers, Friday Four, Wine
No. 1 : Quick Recipe Pomegranate Pumpkin Hummus 1 Can (15 oz) Cannellini Beans, drained and rinsed 1/4 Cup Canned Pumpkin 2 Tsp Lemon Juice 1 Garlic Clove, grated ½ Tsp Sea Salt 1 Tsp Smoked Sweet Paprika ¼ Cup Pomegranate Arils ¼ Cup Toasted Pumpkin Seeds 2 TB...
by nancyW | Nov 20, 2020 | Appetizers, Friday Four, Wine
No. 1 : Quick Recipe Pumpkin Hummus 2 Cans (15 oz) Cannellini Beans, drained and rinsed 1 Cup Canned Pumpkin, (about 3/4 of a 15 OZ can.) 2 TB Lemon Juice 2 Garlic Cloves, grated 1 Tsp Sea Salt 1 Tsp Cumin 1⁄2 Tsp Allspice 1 Tsp Smoked Sweet Paprika 1 Cup Crumbled...